ECOGRILL
B+S EcoGrill EG FF 2G 860 Commercial Fast-Food Electric Grill | 3-Phase
Accelerate meal turnaround and slash operational energy costs with the B+S EcoGrill EG FF 2G 760 Commercial Fast-Food Line Electric Grill. Engineered for high-volume Australian takeaway outlets, burger bars, cafes, steak houses, and commercial catering lines, this 760mm electric grill combines rapid thermal performance with a standard 600mm depth profile to integrate seamlessly into modern commercial kitchen bench setups.
Powered by B+S's proprietary ThermoTube Technology, the EG FF 2G 760 houses an independent electric heating element inside every single AISI 304 stainless steel tube on the grate. This direct heating mechanism reaches operating temperatures in just 7 minutes, delivering authentic grill marks, intense searing power, and precise temperature distribution across the 570mm x 500mm cooking surface while producing up to 12kg of grilled meat per hour.
Equipped with two independent heating zones controlled by individual thermostats, kitchen staff can simultaneously sear burgers and steaks at high heat on one side while holding cooked items at serving temperature on the second. Featuring an integrated fat collection tray and complete AISI 304 stainless steel construction, this 3-phase electric grill provides a healthier, low-smoke, and easy-to-clean grilling solution.
Patented ThermoTube Technology: Stainless steel tubes containing individual heating elements sit directly under food, minimising heat loss and delivering exceptional energy savings.
Rapid 7-Minute Pre-Heat: Reaches full operational temperatures in as little as 7 minutes, cutting pre-service wait times and accelerating customer turnaround.
Two Independent Heating Zones: Dual thermostatic controls allow simultaneous cooking at different temperatures across two distinct zones without flavour transfer.
High Output Capacity: Produces up to 12kg of grilled meat per hour, making it ideal for high-traffic burger joints and fast-food lines.
Healthier Grilling & Fat Drainage: Excess fat drains through the tube grate into a removable collection tray for healthier cooking and reduced kitchen smoke.
AISI 304 Stainless Steel Construction: Built entirely from heavy-duty, corrosion-resistant grade 304 stainless steel designed for continuous commercial duty.
Standard 60cm Industry Depth: Compact 570mm depth profile fits standard 600mm commercial kitchen bench lines and counter frames.
Cleaning Tools Included: Supplied complete with specialized cleaning tools designed to scrape and maintain the ThermoTube grate effortlessly.
| Feature | Specification |
| Brand & Range | B+S EcoGrill (Fast-Food Line) |
| Model | EG FF 2G 760 |
| Product Type | Commercial Electric Fast-Food Grill |
| Heating Technology | ThermoTube Technology (Individual In-Tube Coils) |
| Construction Material | Grade AISI 304 Stainless Steel |
| Heating Zones | 2 Independent Thermostatically Controlled Zones |
| Grill Output Capacity | Up to 12 kg Meat / Hour |
| Heating Surface (mm) | 570 (W) x 500 (D) |
| External Dimensions (mm) | 760 (W) x 570 (D) x 130 (H) |
| Net Weight | 18 kg |
| Electrical Power | 6.0 kW (6000W); 415V / 50Hz Three Phase (5x2.5mm² Cable) |
| Warranty | 12 Months Parts & Labour Warranty |
ThermoTube Technology places an independent electric heating element inside every individual stainless steel tube on the grate. Because the heat source sits directly beneath the food rather than under a cast-iron plate or rock bed, radiant thermal efficiency is maximized, pre-heat times are cut to 7 minutes, and energy loss is dramatically reduced.
This fast-food line grill draws 6000W (6.0kW) and requires a 415V three-phase electrical connection (3N / 5x2.5mm² supply wire). Hardwired installation by a qualified commercial electrician is required.
The EG FF 2G 760 features a 760mm overall width (570x500mm cooking surface, 6.0kW power, 12kg/hr capacity), whereas the EG FF 2G 860 is an 860mm wide unit (670x500mm cooking surface, 7.2kW power, 16kg/hr capacity).
The EcoGrill is very straightforward to maintain. Excess fat drains into a removable drip tray during cooking. At the end of service, the included specialized scraper tools clean between and around the round stainless steel tubes quickly while the unit is still warm.
Shipping rates vary across Australia depending on your location. Please contact our friendly commercial sales team for a custom freight quote if delivery is required for a residential or non-commercial address.
Accelerate meal turnaround and slash operational energy costs with the B+S EcoGrill EG FF 2G 760 Commercial Fast-Food Line Electric Grill. Engineered for high-volume Australian takeaway outlets, burger bars, cafes, steak houses, and commercial catering lines, this 760mm electric grill combines rapid thermal performance with a standard 600mm depth profile to integrate seamlessly into modern commercial kitchen bench setups.
Powered by B+S's proprietary ThermoTube Technology, the EG FF 2G 760 houses an independent electric heating element inside every single AISI 304 stainless steel tube on the grate. This direct heating mechanism reaches operating temperatures in just 7 minutes, delivering authentic grill marks, intense searing power, and precise temperature distribution across the 570mm x 500mm cooking surface while producing up to 12kg of grilled meat per hour.
Equipped with two independent heating zones controlled by individual thermostats, kitchen staff can simultaneously sear burgers and steaks at high heat on one side while holding cooked items at serving temperature on the second. Featuring an integrated fat collection tray and complete AISI 304 stainless steel construction, this 3-phase electric grill provides a healthier, low-smoke, and easy-to-clean grilling solution.
Patented ThermoTube Technology: Stainless steel tubes containing individual heating elements sit directly under food, minimising heat loss and delivering exceptional energy savings.
Rapid 7-Minute Pre-Heat: Reaches full operational temperatures in as little as 7 minutes, cutting pre-service wait times and accelerating customer turnaround.
Two Independent Heating Zones: Dual thermostatic controls allow simultaneous cooking at different temperatures across two distinct zones without flavour transfer.
High Output Capacity: Produces up to 12kg of grilled meat per hour, making it ideal for high-traffic burger joints and fast-food lines.
Healthier Grilling & Fat Drainage: Excess fat drains through the tube grate into a removable collection tray for healthier cooking and reduced kitchen smoke.
AISI 304 Stainless Steel Construction: Built entirely from heavy-duty, corrosion-resistant grade 304 stainless steel designed for continuous commercial duty.
Standard 60cm Industry Depth: Compact 570mm depth profile fits standard 600mm commercial kitchen bench lines and counter frames.
Cleaning Tools Included: Supplied complete with specialized cleaning tools designed to scrape and maintain the ThermoTube grate effortlessly.
| Feature | Specification |
| Brand & Range | B+S EcoGrill (Fast-Food Line) |
| Model | EG FF 2G 760 |
| Product Type | Commercial Electric Fast-Food Grill |
| Heating Technology | ThermoTube Technology (Individual In-Tube Coils) |
| Construction Material | Grade AISI 304 Stainless Steel |
| Heating Zones | 2 Independent Thermostatically Controlled Zones |
| Grill Output Capacity | Up to 12 kg Meat / Hour |
| Heating Surface (mm) | 570 (W) x 500 (D) |
| External Dimensions (mm) | 760 (W) x 570 (D) x 130 (H) |
| Net Weight | 18 kg |
| Electrical Power | 6.0 kW (6000W); 415V / 50Hz Three Phase (5x2.5mm² Cable) |
| Warranty | 12 Months Parts & Labour Warranty |
ThermoTube Technology places an independent electric heating element inside every individual stainless steel tube on the grate. Because the heat source sits directly beneath the food rather than under a cast-iron plate or rock bed, radiant thermal efficiency is maximized, pre-heat times are cut to 7 minutes, and energy loss is dramatically reduced.
This fast-food line grill draws 6000W (6.0kW) and requires a 415V three-phase electrical connection (3N / 5x2.5mm² supply wire). Hardwired installation by a qualified commercial electrician is required.
The EG FF 2G 760 features a 760mm overall width (570x500mm cooking surface, 6.0kW power, 12kg/hr capacity), whereas the EG FF 2G 860 is an 860mm wide unit (670x500mm cooking surface, 7.2kW power, 16kg/hr capacity).
The EcoGrill is very straightforward to maintain. Excess fat drains into a removable drip tray during cooking. At the end of service, the included specialized scraper tools clean between and around the round stainless steel tubes quickly while the unit is still warm.
Shipping rates vary across Australia depending on your location. Please contact our friendly commercial sales team for a custom freight quote if delivery is required for a residential or non-commercial address.