Sammic
Sammic PP-12 12kg Commercial Aluminium Potato Peeler (270kg/hr)
The Sammic PP-6 Commercial Potato Peeler is a compact, industrial-grade abrasive peeler engineered for Australian cafes, bistros, restaurants, taverns, hotels, and commercial prep kitchens. Proudly recognized as part of Australia's only Watermark-approved potato peeler range, this robust 6kg capacity unit delivers a rapid production output of 120kg to 150kg of root vegetables per hour, significantly reducing manual prep labour and kitchen food waste.
Manufactured with a durable cast aluminium body, the PP-6 features long-lasting abrasive linings across both the revolving base plate and interior cylinder walls for fast, uniform peeling. Powered by a 400W electric motor rotating at 317 RPM, it comes equipped with a directable cylinder, an intuitive integral control panel with a 0–6 minute countdown timer, and standard single-phase 10A plug power for straightforward installation.
Choosing the Sammic PP-6 Aluminium Potato Peeler equips commercial kitchens with a certified, space-saving, and highly efficient automated peeling station built for daily trade.
Key reasons commercial operators specify the Sammic PP-6 include:
Australia’s Only Watermark-Approved Peeler: Fully certified under Watermark plumbing standards, ensuring complete compliance with local Australian plumbing regulations.
High Output in a Compact Footprint: 5–6kg batch capacity processes up to 120kg–150kg per hour, effortlessly supporting daily kitchen prep requirements.
Dual Chamber Abrasive Lining: Wear-resistant abrasive applied to both the revolving base plate and internal cylinder walls ensures maximum contact for ultra-fast skin removal.
Corrosion-Resistant Aluminium Body: Cast aluminium chassis offers outstanding structural strength and long-term durability against kitchen moisture and wear.
Directable Cylinder System: Features an adjustable discharge cylinder, allowing operators to position the outlet for optimal workflow and clean wastewater runoff.
Integral Digital Controls & Timer: Sealed control panel includes water-resistant on/off push buttons and an adjustable 0–6 minute countdown timer for precise batch timing.
Optimized Motor Efficiency: Driven by a high-torque 400W (2.9A) motor running at 317 RPM for smooth performance under heavy load.
Standard Australian 10A Plug Setup: Connects directly into any standard single-phase Australian 230V 10 Amp wall outlet.
| Feature | Specification |
| Brand / Model | Sammic PP-6 |
| Product Type | Commercial Abrasive Potato & Root Vegetable Peeler |
| Certifications | Watermark Approved (Australia's Only Watermark Certified Peeler Range) |
| Batch / Load Capacity | 5.0 kg to 6.0 kg Per Load / Cycle |
| Hourly Output | 120 kg to 150 kg / Hour |
| Chamber Construction | Cast Aluminium Body with Directable Cylinder |
| Abrasive System | Abrasive Lined Revolving Base Plate & Chamber Walls |
| Plate Rotation Speed | 317 RPM |
| Cycle Timer | Adjustable 0 to 6 Minutes |
| Motor & Electrical | 400W / 230V / 50Hz / Single Phase (2.9A Draw, Standard AU 10A Plug) |
| External Dimensions (mm) | 395 (W) x 700 (D) x 433 (H) |
| Net Weight | 37.0 kg |
| Optional Accessories | Stainless Steel Floor Stand (P/N: 1000399) |
| Warranty | 1 Year Commercial Parts & Labour Warranty |
Operational Guidelines: Ensure the peeler is installed on a level surface or optional floor stand and connected to a clean water supply and drainage line in accordance with local Watermark plumbing requirements.
Delivery & Freight Notice: Shipping rates vary across Australia depending on your location. Please contact our friendly commercial sales team for a custom freight quote if delivery is required for a residential or non-commercial address.
Setup & Loading: Ensure the directable cylinder and discharge door are closed securely. Turn on the water feed line and load up to 6kg of raw potatoes or carrots into the chamber.
Cycle Execution: Set the integral timer (typically 2–3 minutes) and press the green start button. Water flushes through as the 317 RPM abrasive plate and lined walls strip the skins cleanly.
Discharge & End-of-Shift Sanitisation: Open the discharge door to allow the rotating plate to sweep clean potatoes into a receiving tub or sink. Unplug power at the end of service, lift off the cover, remove the base plate, and rinse the interior chamber with warm water.
N.B Image is for illustrative purposes only. Specifications are subject to change without notice.
The Sammic PP-6 Commercial Potato Peeler is a compact, industrial-grade abrasive peeler engineered for Australian cafes, bistros, restaurants, taverns, hotels, and commercial prep kitchens. Proudly recognized as part of Australia's only Watermark-approved potato peeler range, this robust 6kg capacity unit delivers a rapid production output of 120kg to 150kg of root vegetables per hour, significantly reducing manual prep labour and kitchen food waste.
Manufactured with a durable cast aluminium body, the PP-6 features long-lasting abrasive linings across both the revolving base plate and interior cylinder walls for fast, uniform peeling. Powered by a 400W electric motor rotating at 317 RPM, it comes equipped with a directable cylinder, an intuitive integral control panel with a 0–6 minute countdown timer, and standard single-phase 10A plug power for straightforward installation.
Choosing the Sammic PP-6 Aluminium Potato Peeler equips commercial kitchens with a certified, space-saving, and highly efficient automated peeling station built for daily trade.
Key reasons commercial operators specify the Sammic PP-6 include:
Australia’s Only Watermark-Approved Peeler: Fully certified under Watermark plumbing standards, ensuring complete compliance with local Australian plumbing regulations.
High Output in a Compact Footprint: 5–6kg batch capacity processes up to 120kg–150kg per hour, effortlessly supporting daily kitchen prep requirements.
Dual Chamber Abrasive Lining: Wear-resistant abrasive applied to both the revolving base plate and internal cylinder walls ensures maximum contact for ultra-fast skin removal.
Corrosion-Resistant Aluminium Body: Cast aluminium chassis offers outstanding structural strength and long-term durability against kitchen moisture and wear.
Directable Cylinder System: Features an adjustable discharge cylinder, allowing operators to position the outlet for optimal workflow and clean wastewater runoff.
Integral Digital Controls & Timer: Sealed control panel includes water-resistant on/off push buttons and an adjustable 0–6 minute countdown timer for precise batch timing.
Optimized Motor Efficiency: Driven by a high-torque 400W (2.9A) motor running at 317 RPM for smooth performance under heavy load.
Standard Australian 10A Plug Setup: Connects directly into any standard single-phase Australian 230V 10 Amp wall outlet.
| Feature | Specification |
| Brand / Model | Sammic PP-6 |
| Product Type | Commercial Abrasive Potato & Root Vegetable Peeler |
| Certifications | Watermark Approved (Australia's Only Watermark Certified Peeler Range) |
| Batch / Load Capacity | 5.0 kg to 6.0 kg Per Load / Cycle |
| Hourly Output | 120 kg to 150 kg / Hour |
| Chamber Construction | Cast Aluminium Body with Directable Cylinder |
| Abrasive System | Abrasive Lined Revolving Base Plate & Chamber Walls |
| Plate Rotation Speed | 317 RPM |
| Cycle Timer | Adjustable 0 to 6 Minutes |
| Motor & Electrical | 400W / 230V / 50Hz / Single Phase (2.9A Draw, Standard AU 10A Plug) |
| External Dimensions (mm) | 395 (W) x 700 (D) x 433 (H) |
| Net Weight | 37.0 kg |
| Optional Accessories | Stainless Steel Floor Stand (P/N: 1000399) |
| Warranty | 1 Year Commercial Parts & Labour Warranty |
Operational Guidelines: Ensure the peeler is installed on a level surface or optional floor stand and connected to a clean water supply and drainage line in accordance with local Watermark plumbing requirements.
Delivery & Freight Notice: Shipping rates vary across Australia depending on your location. Please contact our friendly commercial sales team for a custom freight quote if delivery is required for a residential or non-commercial address.
Setup & Loading: Ensure the directable cylinder and discharge door are closed securely. Turn on the water feed line and load up to 6kg of raw potatoes or carrots into the chamber.
Cycle Execution: Set the integral timer (typically 2–3 minutes) and press the green start button. Water flushes through as the 317 RPM abrasive plate and lined walls strip the skins cleanly.
Discharge & End-of-Shift Sanitisation: Open the discharge door to allow the rotating plate to sweep clean potatoes into a receiving tub or sink. Unplug power at the end of service, lift off the cover, remove the base plate, and rinse the interior chamber with warm water.
N.B Image is for illustrative purposes only. Specifications are subject to change without notice.