LUUS
Luus RS-6B Commercial Gas 6-Burner Range with Static Oven (900mm Wide)
The Luus CS-6B Commercial Gas 6-Burner Cooktop is a heavy-duty, high-output commercial cooking station engineered and manufactured in Australia specifically for busy restaurants, cafes, pubs, clubs, hotels, and catering facilities. Sized at 900 mm Wide x 800 mm Deep, this versatile unit is available as a freestanding cooktop with a spacious stainless steel undershelf storage area (1,100 mm H) or as a compact benchtop model (560 mm H).
Designed for intense daily commercial use, the CS-6B delivers a massive combined heat output of 168 MJ/h across six 28 MJ/h nickel-plated dual-flame open burners. Each burner is equipped standard with Flame Failure Devices (FFD) for maximum kitchen safety, heavy-duty cast-iron trivets, and pressed 0.7 mm 304 stainless steel spillage bowls. Built from premium 1.2 mm thick AISI 304 grade stainless steel on the front hob and splashback, it features a secondary slide-out undertray for fast daily cleaning, height-adjustable stainless steel legs (+55 mm range), and seamless front service access. Backed standard by Luus's comprehensive 24-Month "Platinum Warranty", it can also be configured with custom hotplate, griddle, or chargrill combinations.
Selecting the Luus CS-6B Commercial Gas Cooktop equips head chefs and venue operators with an Australian-built, high-MJ cooking station engineered to handle rapid boiling, pan frying, and delicate simmering simultaneously.
Key benefits of the Luus CS-6B include:
Six High-Performance 28 MJ/h Open Burners: Nickel-plated dual-flame cast-iron ring burners provide instant, precise heat control from high boil to low simmer, complete with Flame Failure Devices (FFD) as standard.
Flexible Freestanding or Benchtop Mounting: Choose between a freestanding model featuring a heavy-duty undershelf for pot and pan storage, or a space-saving benchtop mount to fit existing kitchen lineups.
Heavy-Duty AISI 304 Stainless Steel Build: Features a welded 1.2 mm 304 stainless steel hob and splashback, 0.9 mm stainless steel front and side panels, and a secondary slide-out undertray to trap grease and food debris.
Compact 800mm Depth Footprint: Engineered to align perfectly with standard 800 mm deep commercial equipment lines, maximizing working space in tight prep areas.
Easy Hygiene & Maintenance: Equipped with removable nickel-plated burner hoods, cast-iron trivets, pressed spillage bowls, and a full-width waste undertray for effortless end-of-shift washdowns.
Customisable Cooking Surfaces: Optional drop-on plates, ribbed or chrome hotplate finishes, and chargrill configurations allow you to tailor the unit to your exact menu requirements.
Natural Gas (NG) or LPG Availability: Factory configured with an included gas regulator for either Natural Gas (168 MJ/h total) or LPG (168 MJ/h total).
24-Month "Platinum Warranty": Supported standard by Luus's comprehensive 2-Year Commercial Platinum Parts and Labour Warranty.
| Feature | Specification Details |
| Brand & Range | Luus Commercial Professional Series |
| Model Code | CS-6B |
| Product Type | Commercial Gas 6-Burner Cooktop (Freestanding or Benchtop) |
| Country of Origin | Australian Made |
| Total Heat Output | 168 MJ/h Total Input (Natural Gas or LPG) |
| Open Burner System | 6 x 28 MJ/h Nickel-Plated Dual-Flame Ring Burners (With FFD) |
| Open Burner Trivets | Heavy-Duty Cast-Iron Trivets over 0.7 mm 304 S/S Spillage Bowls |
| Mounting Options | Freestanding with Undershelf OR Benchtop Model |
| Hob & Splashback Build | 1.2 mm Thick AISI 304 Grade Stainless Steel (Welded) |
| Panel & Undertray Build | 0.9 mm 304 S/S Front & Side Panels | 0.9 mm Stainless Steel Secondary Undertray |
| Freestanding Dimensions (WxDxH) | 900 mm W x 800 mm D x 1,100 mm H (900 mm Working Height) |
| Benchtop Dimensions (WxDxH) | 900 mm W x 800 mm D x 560 mm H |
| Product Net Weight | 118.0 kg (Packed Weight: 143.0 kg) |
| Gas Connection Point | 3/4" BSP Male (Freestanding: 180mm right, 50mm rear, 600mm floor; Benchtop: 60mm from bottom) |
| Options & Accessories | Standing Pilots | 300mm Drop-On Plate (6mm steel) | Ribbed/Chrome Hotplates | Rear Castors |
| Warranty | 24 Month "Platinum" Parts and Labour Commercial Warranty |
Gas Installation & Commissioning Notice: Under Australian law, all commercial gas equipment must be installed and commissioned by a qualified, licensed gas plumber. Proof of licensed gas installation is required to validate the manufacturer warranty.
Delivery & Freight Notice: Commercial heavy cooking equipment requires dedicated freight handling. Please contact our friendly sales team for a custom freight quote if delivery is required for a residential or non-commercial address.
Setup & Ignition: Ensure a licensed gas fitter connects the 3/4" BSP gas line and completes official commissioning. To ignite the open burners, turn control valves to the low flame setting while pushing in the safety valve until the standing flame engages.
Cooking & Heat Control: Utilize the variable flame control valves to instantly adjust burner intensity from rapid boiling (28 MJ/h) to low-heat simmering. Heavy-duty cast-iron trivets securely support large stockpots, frying pans, and wok bases.
Daily Hygiene & Servicing: Turn off gas supply and allow the unit to cool completely. Lift off the cast-iron trivets, burner hoods, and pressed 304 stainless steel spillage bowls to wash in warm, soapy water. Slide out the 0.9 mm secondary waste tray beneath the burners to clear grease and food droppings. Wipe down external stainless steel surfaces with a mild commercial degreaser.
The freestanding model stands at 1,100 mm high (900 mm working height) and features a heavy-duty stainless steel lower storage shelf and height-adjustable legs. The benchtop model stands at 560 mm high, allowing it to be mounted directly on top of existing stainless steel equipment stands or refrigerated chef bases.
Yes. The unit produces a total heat output of 168 MJ/h across its six burners and is available factory-configured for either Natural Gas (NG) or LPG (bottled gas). Please specify your venue's gas supply type when ordering.
Yes. Luus offers optional drop-on 300 mm 6 mm mild steel plates, as well as factory-fitted ribbed or chrome hotplate and chargrill combinations to customize your cooking surface.
Flame Failure Devices (FFD) are fitted standard on all six open burners for maximum safety. Standing pilot lights can be requested as an optional factory-fitted accessory.
This Australian-made gas cooktop comes standard with Luus's 24-Month "Platinum Warranty", covering both commercial parts and labour for 2 full years.
N.B Images are for illustrative purposes only. Specifications are subject to change without notice.
The Luus CS-6B Commercial Gas 6-Burner Cooktop is a heavy-duty, high-output commercial cooking station engineered and manufactured in Australia specifically for busy restaurants, cafes, pubs, clubs, hotels, and catering facilities. Sized at 900 mm Wide x 800 mm Deep, this versatile unit is available as a freestanding cooktop with a spacious stainless steel undershelf storage area (1,100 mm H) or as a compact benchtop model (560 mm H).
Designed for intense daily commercial use, the CS-6B delivers a massive combined heat output of 168 MJ/h across six 28 MJ/h nickel-plated dual-flame open burners. Each burner is equipped standard with Flame Failure Devices (FFD) for maximum kitchen safety, heavy-duty cast-iron trivets, and pressed 0.7 mm 304 stainless steel spillage bowls. Built from premium 1.2 mm thick AISI 304 grade stainless steel on the front hob and splashback, it features a secondary slide-out undertray for fast daily cleaning, height-adjustable stainless steel legs (+55 mm range), and seamless front service access. Backed standard by Luus's comprehensive 24-Month "Platinum Warranty", it can also be configured with custom hotplate, griddle, or chargrill combinations.
Selecting the Luus CS-6B Commercial Gas Cooktop equips head chefs and venue operators with an Australian-built, high-MJ cooking station engineered to handle rapid boiling, pan frying, and delicate simmering simultaneously.
Key benefits of the Luus CS-6B include:
Six High-Performance 28 MJ/h Open Burners: Nickel-plated dual-flame cast-iron ring burners provide instant, precise heat control from high boil to low simmer, complete with Flame Failure Devices (FFD) as standard.
Flexible Freestanding or Benchtop Mounting: Choose between a freestanding model featuring a heavy-duty undershelf for pot and pan storage, or a space-saving benchtop mount to fit existing kitchen lineups.
Heavy-Duty AISI 304 Stainless Steel Build: Features a welded 1.2 mm 304 stainless steel hob and splashback, 0.9 mm stainless steel front and side panels, and a secondary slide-out undertray to trap grease and food debris.
Compact 800mm Depth Footprint: Engineered to align perfectly with standard 800 mm deep commercial equipment lines, maximizing working space in tight prep areas.
Easy Hygiene & Maintenance: Equipped with removable nickel-plated burner hoods, cast-iron trivets, pressed spillage bowls, and a full-width waste undertray for effortless end-of-shift washdowns.
Customisable Cooking Surfaces: Optional drop-on plates, ribbed or chrome hotplate finishes, and chargrill configurations allow you to tailor the unit to your exact menu requirements.
Natural Gas (NG) or LPG Availability: Factory configured with an included gas regulator for either Natural Gas (168 MJ/h total) or LPG (168 MJ/h total).
24-Month "Platinum Warranty": Supported standard by Luus's comprehensive 2-Year Commercial Platinum Parts and Labour Warranty.
| Feature | Specification Details |
| Brand & Range | Luus Commercial Professional Series |
| Model Code | CS-6B |
| Product Type | Commercial Gas 6-Burner Cooktop (Freestanding or Benchtop) |
| Country of Origin | Australian Made |
| Total Heat Output | 168 MJ/h Total Input (Natural Gas or LPG) |
| Open Burner System | 6 x 28 MJ/h Nickel-Plated Dual-Flame Ring Burners (With FFD) |
| Open Burner Trivets | Heavy-Duty Cast-Iron Trivets over 0.7 mm 304 S/S Spillage Bowls |
| Mounting Options | Freestanding with Undershelf OR Benchtop Model |
| Hob & Splashback Build | 1.2 mm Thick AISI 304 Grade Stainless Steel (Welded) |
| Panel & Undertray Build | 0.9 mm 304 S/S Front & Side Panels | 0.9 mm Stainless Steel Secondary Undertray |
| Freestanding Dimensions (WxDxH) | 900 mm W x 800 mm D x 1,100 mm H (900 mm Working Height) |
| Benchtop Dimensions (WxDxH) | 900 mm W x 800 mm D x 560 mm H |
| Product Net Weight | 118.0 kg (Packed Weight: 143.0 kg) |
| Gas Connection Point | 3/4" BSP Male (Freestanding: 180mm right, 50mm rear, 600mm floor; Benchtop: 60mm from bottom) |
| Options & Accessories | Standing Pilots | 300mm Drop-On Plate (6mm steel) | Ribbed/Chrome Hotplates | Rear Castors |
| Warranty | 24 Month "Platinum" Parts and Labour Commercial Warranty |
Gas Installation & Commissioning Notice: Under Australian law, all commercial gas equipment must be installed and commissioned by a qualified, licensed gas plumber. Proof of licensed gas installation is required to validate the manufacturer warranty.
Delivery & Freight Notice: Commercial heavy cooking equipment requires dedicated freight handling. Please contact our friendly sales team for a custom freight quote if delivery is required for a residential or non-commercial address.
Setup & Ignition: Ensure a licensed gas fitter connects the 3/4" BSP gas line and completes official commissioning. To ignite the open burners, turn control valves to the low flame setting while pushing in the safety valve until the standing flame engages.
Cooking & Heat Control: Utilize the variable flame control valves to instantly adjust burner intensity from rapid boiling (28 MJ/h) to low-heat simmering. Heavy-duty cast-iron trivets securely support large stockpots, frying pans, and wok bases.
Daily Hygiene & Servicing: Turn off gas supply and allow the unit to cool completely. Lift off the cast-iron trivets, burner hoods, and pressed 304 stainless steel spillage bowls to wash in warm, soapy water. Slide out the 0.9 mm secondary waste tray beneath the burners to clear grease and food droppings. Wipe down external stainless steel surfaces with a mild commercial degreaser.
The freestanding model stands at 1,100 mm high (900 mm working height) and features a heavy-duty stainless steel lower storage shelf and height-adjustable legs. The benchtop model stands at 560 mm high, allowing it to be mounted directly on top of existing stainless steel equipment stands or refrigerated chef bases.
Yes. The unit produces a total heat output of 168 MJ/h across its six burners and is available factory-configured for either Natural Gas (NG) or LPG (bottled gas). Please specify your venue's gas supply type when ordering.
Yes. Luus offers optional drop-on 300 mm 6 mm mild steel plates, as well as factory-fitted ribbed or chrome hotplate and chargrill combinations to customize your cooking surface.
Flame Failure Devices (FFD) are fitted standard on all six open burners for maximum safety. Standing pilot lights can be requested as an optional factory-fitted accessory.
This Australian-made gas cooktop comes standard with Luus's 24-Month "Platinum Warranty", covering both commercial parts and labour for 2 full years.
N.B Images are for illustrative purposes only. Specifications are subject to change without notice.