The Olympia 1.5L Insulated Coffee Jug with Domed Lid (DL161) is a commercial-grade, vacuum-insulated thermal beverage server engineered specifically for Australian cafes, conference centres, hotel breakfast buffets, corporate boardrooms, catering events, and healthcare dining. Sized at 140 mm Diameter x 250 mm High with a generous 1500ml holding capacity and weighing just 720g, this stainless steel thermal carafe combines double-walled vacuum insulation with an airtight screw-top domed lid to keep freshly brewed filter coffee piping hot and aromatic for hours. Pre-etched with a clear, permanent "COFFEE" designation on the exterior casing, the DL161 streamlines self-service drink stations and eliminates beverage confusion for guests and floor staff alike.
Why hospitality operators choose the Olympia DL161:
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Double-wall vacuum thermal insulation — twin stainless steel walls with an insulating vacuum chamber lock in heat and flavour for hours, drastically slowing thermal dissipation without requiring external electric hotplates that scorch brewed coffee.
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Permanently etched "COFFEE" identification — crisp, bold lettering etched directly onto the brushed stainless body prevents accidental drink cross-contamination and simplifies high-turnover breakfast buffet lines and conference tables.
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Ergonomic thumb-lever dispensing system — intuitive push-button thumb lever mechanism allows one-handed, controlled pouring, minimizing hot liquid splashing, leaks, and staff fatigue during service rushes.
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Airtight screw-top domed lid — heavy-duty domed lid features high-grade silicone sealing gaskets that retain internal temperature, reduce oxidation, and prevent messy leaks during transport.
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Durable double-skin stainless steel construction — food-grade stainless steel interior and exterior eliminate glass-liner breakages, making this shatterproof jug ideal for mobile catering, outdoor events, and high-turnover commercial hire.
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Cool-touch brushed exterior — attractive brushed satin finish conceals fingerprints and watermarks while remaining completely cool to the touch on the outside for maximum user safety.
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Part of a coordinated buffet labelling suite — pairs seamlessly with matching companion jugs across the Olympia thermal range, including "TEA" (DL160) and "HOT WATER" (DL162), for a uniform front-of-house beverage station.
Technical Specifications
| Feature |
Specification |
| Model Code |
DL161 |
| Brand |
Olympia Commercial Catering ware |
| Product Type |
Commercial Vacuum Insulated Thermal Beverage Server / Coffee Carafe |
| Total Liquid Capacity |
1.5 Litres (1500 ml / Approx. 6 to 8 Cups) |
| Thermal Insulation Type |
Double-Walled Stainless Steel Vacuum Insulation |
| Body & Liner Material |
Food-Grade Commercial Stainless Steel (Shatterproof) |
| Exterior Finish |
Modern Fingerprint-Resistant Brushed Satin Stainless Steel |
| Lid & Handle Material |
Heat-Resistant Polypropylene with Silicone Thermal Gasket |
| Lid Design |
Screw-Top Domed Lid with Push-Down Thumb Dispense Lever |
| Designation Label |
Permanently Etched "COFFEE" on Front Casing |
| External Dimensions (mm) |
140 (Ø) x 250 (H) |
| Product Net Weight |
720 g |
| Cleaning & Maintenance |
Hand Wash Recommended; Removable Gasket for Descaling |
| Matching Companion Models |
DL160 ("TEA") & DL162 ("HOT WATER") |
Operating & Service Notice
To maximise thermal performance and keep coffee hot throughout long morning service periods, preheat the internal stainless steel chamber with boiling water for 1 to 2 minutes before emptying and filling with fresh coffee. Do not drop ice blocks directly into an empty jug or submerge the entire vacuum jug in water or commercial dishwashers, as intense water pressure can compromise the thermal vacuum seal between the steel skins. Wash with warm water, mild detergent, and a soft bottle brush; periodically soak the interior in an espresso machine or urn descaling solution to remove coffee oil tannins and preserve pristine taste.
Freight & Delivery Notice
Standard commercial delivery is available across Australia. Securely packaged for transit to prevent cosmetic bruising, with carton-quantity shipping available for venue fit-outs, conference centres, and commercial event hire companies.
Frequently Asked Questions
How long does the Olympia DL161 keep coffee hot?
Thanks to its double-walled vacuum insulation and tight-sealing domed lid, the Olympia DL161 keeps hot liquids at ideal serving temperatures (above 65°C) for up to 4 to 6 hours when preheated before filling.
Is the internal liner glass or stainless steel?
The interior is constructed entirely from commercial-grade food-safe stainless steel. Unlike traditional glass-lined vacuum flasks, this metal liner is shatterproof and will not crack or implode if dropped or subjected to rapid temperature changes, making it far safer and more cost-effective for commercial hospitality.
Does the jug pour without drips?
Yes. The spout is contoured for smooth fluid flow, and the thumb lever mechanism meters out coffee precisely. When the lever is released, the silicone gasket reseals instantly to prevent drips from marking tablecloths or conference boardroom tables.
Can this jug be cleaned in a commercial dishwasher?
Hand washing is recommended for all vacuum-insulated thermal carafes. High-temperature commercial dishwashers and caustic detergents can damage the vacuum seal over time and degrade the silicone gasket inside the domed lid.
Are matching jugs available for other beverages?
Yes. Olympia produces this exact 1.5-litre stainless steel jug in a coordinated buffet range: the DL160 is etched with "TEA", the DL161 is etched with "COFFEE", and the DL162 is etched with "HOT WATER".
N.B Images are for illustrative purposes only. Specifications are subject to change without notice.
