Olympia
Olympia HP799 12L Commercial Beverage Dispenser | Polypropylene Black
The Olympia 6L Stainless Steel Double-Wall Beverage Dispenser (DH709) is a commercial-grade, insulated hot and cold liquid urn engineered specifically for Australian catering companies, conference centres, hotel breakfast buffets, mobile food trailers, sports club canteens, and outdoor event organisers. Measuring 235 mm Diameter x 375 mm High with an expansive 6-litre capacity and weighing just 1.415 kg, this portable stainless steel drinks dispenser utilises double-walled thermal insulation to maintain optimum beverage temperatures—keeping coffee, tea, and spiced cider piping hot, or chilled juices, iced teas, and infused waters frost-cold for hours without requiring power cords or ice baths.
Why hospitality operators choose the Olympia DH709:
Double-walled thermal insulation — dual-layer stainless steel construction slows thermal transfer, keeping hot drinks hotter and cold beverages cooler for extended service periods while remaining cool and safe to the touch.
Dual-temperature versatility — designed to dispense both hot beverages (filter coffee, tea, mulled wine) and chilled drinks (fruit juices, iced teas, cordials) across indoor and outdoor catering environments.
Substantial 6-litre beverage capacity — holds up to 6 litres of liquid, reducing mid-service refilling demands for floor staff during busy morning tea rushes and function breaks.
Ergonomic 90mm dispense tap clearance — integrated non-drip dispensing tap offers 90mm of clearance, allowing guests and staff to fill standard glassware, teacups, and ceramic mugs cleanly without spills.
Foldable benchtop riser feet — heavy-duty fold-out tripod feet elevate the dispenser above the counter for cup clearance and fold flush against the base for compact transit and storage.
Heavy-duty overhead carry handle — large swing handle provides balanced, safe transportation between prep kitchens, function rooms, and outdoor event marquees.
Shatterproof commercial stainless steel build — heavy-gauge food-grade stainless steel interior and exterior eliminate fragile glass liners, withstanding the impacts of mobile catering and commercial hire.
Completely cordless operation — requires no electrical power points, gas connections, or chafing fuels, providing total flexibility for pop-up bars, sports days, and off-grid catering.
| Feature | Specification |
| Model Code | DH709 |
| Brand | Olympia Commercial Catering ware |
| Product Type | Commercial Insulated Double-Wall Beverage Dispenser |
| Total Liquid Capacity | 6.0 Litres (Approx. 24 to 30 Standard Cups) |
| Thermal Insulation Type | Double-Walled Stainless Steel Construction |
| Temperature Compatibility | Suitable for Both Hot & Cold Liquids |
| Body & Liner Material | Food-Grade Commercial Stainless Steel |
| Dispense Mechanism | Commercial Non-Drip Lever Dispense Tap |
| Tap Clearance Height | 90 mm (From Counter Base to Tap Spout) |
| Base Support | Integrated Foldable Tripod Feet for Elevated Stability |
| Portability | Heavy-Duty Overhead Swing Carry Handle |
| External Dimensions (mm) | 235 (Ø) x 375 (H) |
| Product Net Weight | 1.415 kg |
| Cleaning & Hygiene | Hand Wash Recommended; Removable Lid for Easy Access |
To maximise thermal performance, pre-condition the internal stainless steel vessel before use: preheat with hot water for 2 to 3 minutes when serving hot beverages, or chill with cold water before filling with iced drinks. Deploy the integrated fold-out feet on level, non-slip surfaces to ensure full stability and achieve the intended 90mm cup clearance. Do not immerse the entire insulated body in water or run it through a commercial dishwasher, as water intrusion between the steel walls can compromise thermal performance. Clean the interior and tap assembly thoroughly after each service using warm water, mild detergent, and a soft bottle brush.
Standard commercial courier delivery is available across Australia. Packed securely to prevent transit scuffs, with carton-quantity ordering available for catering hire companies, corporate venues, and hospitality groups.
Yes. The double-walled stainless steel construction acts as an effective thermal insulator for both hot liquids (such as batch-brewed coffee, hot water, and tea) and cold drinks (including iced tea, lemon water, and fruit juices), maintaining serving temperatures without exterior sweating or hot surfaces.
The tap provides 90mm of clearance from the base of the deployed unit to the spout, allowing standard coffee cups, glassware, and reusable catering tumblers to fit comfortably beneath the tap.
The twin-layer stainless steel design creates a thermal barrier that prevents heat from transferring directly to the outer surface. Even when filled with boiling hot liquids, the exterior casing remains comfortable and safe to touch, significantly reducing the risk of accidental burns in self-service buffet setups.
The tripod feet swing out and rest firmly against the base structure, raising the body of the dispenser for cup access. When packing down for transport or storage, the feet fold back flush against the underside of the unit to save space.
No. The Olympia DH709 relies entirely on passive double-wall thermal insulation and gravity dispensing. It requires no power cords, batteries, or external heating elements, making it ideal for mobile food trucks, market stalls, and remote outdoor events.
N.B Images are for illustrative purposes only. Specifications are subject to change without notice.
The Olympia 6L Stainless Steel Double-Wall Beverage Dispenser (DH709) is a commercial-grade, insulated hot and cold liquid urn engineered specifically for Australian catering companies, conference centres, hotel breakfast buffets, mobile food trailers, sports club canteens, and outdoor event organisers. Measuring 235 mm Diameter x 375 mm High with an expansive 6-litre capacity and weighing just 1.415 kg, this portable stainless steel drinks dispenser utilises double-walled thermal insulation to maintain optimum beverage temperatures—keeping coffee, tea, and spiced cider piping hot, or chilled juices, iced teas, and infused waters frost-cold for hours without requiring power cords or ice baths.
Why hospitality operators choose the Olympia DH709:
Double-walled thermal insulation — dual-layer stainless steel construction slows thermal transfer, keeping hot drinks hotter and cold beverages cooler for extended service periods while remaining cool and safe to the touch.
Dual-temperature versatility — designed to dispense both hot beverages (filter coffee, tea, mulled wine) and chilled drinks (fruit juices, iced teas, cordials) across indoor and outdoor catering environments.
Substantial 6-litre beverage capacity — holds up to 6 litres of liquid, reducing mid-service refilling demands for floor staff during busy morning tea rushes and function breaks.
Ergonomic 90mm dispense tap clearance — integrated non-drip dispensing tap offers 90mm of clearance, allowing guests and staff to fill standard glassware, teacups, and ceramic mugs cleanly without spills.
Foldable benchtop riser feet — heavy-duty fold-out tripod feet elevate the dispenser above the counter for cup clearance and fold flush against the base for compact transit and storage.
Heavy-duty overhead carry handle — large swing handle provides balanced, safe transportation between prep kitchens, function rooms, and outdoor event marquees.
Shatterproof commercial stainless steel build — heavy-gauge food-grade stainless steel interior and exterior eliminate fragile glass liners, withstanding the impacts of mobile catering and commercial hire.
Completely cordless operation — requires no electrical power points, gas connections, or chafing fuels, providing total flexibility for pop-up bars, sports days, and off-grid catering.
| Feature | Specification |
| Model Code | DH709 |
| Brand | Olympia Commercial Catering ware |
| Product Type | Commercial Insulated Double-Wall Beverage Dispenser |
| Total Liquid Capacity | 6.0 Litres (Approx. 24 to 30 Standard Cups) |
| Thermal Insulation Type | Double-Walled Stainless Steel Construction |
| Temperature Compatibility | Suitable for Both Hot & Cold Liquids |
| Body & Liner Material | Food-Grade Commercial Stainless Steel |
| Dispense Mechanism | Commercial Non-Drip Lever Dispense Tap |
| Tap Clearance Height | 90 mm (From Counter Base to Tap Spout) |
| Base Support | Integrated Foldable Tripod Feet for Elevated Stability |
| Portability | Heavy-Duty Overhead Swing Carry Handle |
| External Dimensions (mm) | 235 (Ø) x 375 (H) |
| Product Net Weight | 1.415 kg |
| Cleaning & Hygiene | Hand Wash Recommended; Removable Lid for Easy Access |
To maximise thermal performance, pre-condition the internal stainless steel vessel before use: preheat with hot water for 2 to 3 minutes when serving hot beverages, or chill with cold water before filling with iced drinks. Deploy the integrated fold-out feet on level, non-slip surfaces to ensure full stability and achieve the intended 90mm cup clearance. Do not immerse the entire insulated body in water or run it through a commercial dishwasher, as water intrusion between the steel walls can compromise thermal performance. Clean the interior and tap assembly thoroughly after each service using warm water, mild detergent, and a soft bottle brush.
Standard commercial courier delivery is available across Australia. Packed securely to prevent transit scuffs, with carton-quantity ordering available for catering hire companies, corporate venues, and hospitality groups.
Yes. The double-walled stainless steel construction acts as an effective thermal insulator for both hot liquids (such as batch-brewed coffee, hot water, and tea) and cold drinks (including iced tea, lemon water, and fruit juices), maintaining serving temperatures without exterior sweating or hot surfaces.
The tap provides 90mm of clearance from the base of the deployed unit to the spout, allowing standard coffee cups, glassware, and reusable catering tumblers to fit comfortably beneath the tap.
The twin-layer stainless steel design creates a thermal barrier that prevents heat from transferring directly to the outer surface. Even when filled with boiling hot liquids, the exterior casing remains comfortable and safe to touch, significantly reducing the risk of accidental burns in self-service buffet setups.
The tripod feet swing out and rest firmly against the base structure, raising the body of the dispenser for cup access. When packing down for transport or storage, the feet fold back flush against the underside of the unit to save space.
No. The Olympia DH709 relies entirely on passive double-wall thermal insulation and gravity dispensing. It requires no power cords, batteries, or external heating elements, making it ideal for mobile food trucks, market stalls, and remote outdoor events.
N.B Images are for illustrative purposes only. Specifications are subject to change without notice.