The Olympia 1.5L Insulated Hot Water Jug with Domed Lid (DL162) is a commercial-grade, vacuum-insulated thermal beverage server engineered specifically for Australian cafes, conference centres, hotel breakfast buffets, corporate boardrooms, catering events, and healthcare dining. Sized at 140 mm Diameter x 250 mm High with a generous 1500ml holding capacity and weighing just 720g, this stainless steel thermal carafe combines double-walled vacuum insulation with an airtight screw-top domed lid to keep boiled water steaming hot for extended periods. Pre-etched with a clear, permanent "HOT WATER" designation on the exterior casing, the DL162 streamlines self-service tea and beverage stations, eliminating drink confusion and preventing accidental cross-contamination on busy service counters.
Why hospitality operators choose the Olympia DL162:
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Double-wall vacuum thermal insulation — twin stainless steel walls encasing an insulating vacuum chamber lock in thermal energy for hours, cutting constant refilling cycles and eliminating the need for electric hotplates.
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Permanently etched "HOT WATER" identification — bold, crisp designation etched directly into the satin stainless steel casing ensures guests and floor staff instantly identify contents, preventing accidental mixing with coffee or tea.
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Ergonomic push-lever thumb dispensing — intuitive thumb-actuated release lever enables controlled, one-handed pouring with zero splashes, reducing accidental spills even if the jug is tipped.
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Airtight screw-top domed lid — heavy-duty polypropylene domed lid with silicone sealing rings creates a thermal seal that prevents drips, limits heat loss, and secures hot water safely during transport.
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Shatterproof all-stainless steel construction — robust food-grade stainless steel inner liner and exterior eliminate fragile glass liners, providing high durability for mobile catering, outdoor events, and high-turnover hire venues.
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Cool-touch satin brushed exterior — misty, polished finish conceals fingerprints and water marks while remaining cool to the touch on the outside to protect guests and waitstaff from accidental burns.
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Part of a coordinated buffet labelling suite — pairs seamlessly with matching companion jugs across the Olympia thermal range, including "TEA" (DL160) and "COFFEE" (DL161), for a cohesive front-of-house beverage presentation.
Technical Specifications
| Feature |
Specification |
| Model Code |
DL162 |
| Brand |
Olympia Commercial Catering ware |
| Product Type |
Commercial Vacuum Insulated Thermal Hot Water Server / Carafe |
| Total Liquid Capacity |
1.5 Litres (1500 ml / Approx. 6 to 8 Cups) |
| Thermal Insulation Type |
Double-Walled Stainless Steel Vacuum Insulation |
| Body & Liner Material |
Food-Grade Commercial Stainless Steel (Shatterproof) |
| Exterior Finish |
Modern Fingerprint-Resistant Brushed Satin Stainless Steel |
| Lid & Handle Material |
Heat-Resistant Polypropylene with Silicone Thermal Gasket |
| Lid Design |
Screw-Top Domed Lid with Push-Down Thumb Dispense Lever |
| Designation Label |
Permanently Etched "HOT WATER" on Front Casing |
| External Dimensions (mm) |
140 (Ø) x 250 (H) |
| Product Net Weight |
720 g |
| Cleaning & Maintenance |
Hand Wash Only; Removable Gasket for Easy Sanitisation |
| Matching Companion Models |
DL160 ("TEA") & DL161 ("COFFEE") |
Operating & Service Notice
To maximise thermal efficiency and ensure hot water remains at tea-brewing temperatures across extended functions, preheat the internal stainless steel chamber with boiling water for 1 to 2 minutes prior to final filling. Do not submerge the entire vacuum jug in water or run it through a commercial dishwasher, as excessive water pressure and caustic detergents can compromise the vacuum seal and degrade the internal silicone lid gaskets. Wash by hand using warm water, mild detergent, and a soft bottle brush. Periodically descale the stainless steel interior with a food-grade descaler or citric acid solution to prevent mineral scale build-up from hard water.
Freight & Delivery Notice
Standard commercial delivery is available Australia-wide. Units are securely packed to prevent transit damage, with bulk carton ordering available for hospitality venue fit-outs, conference centres, and commercial event hire companies.
Frequently Asked Questions
How long does the Olympia DL162 keep water hot?
Thanks to its double-walled vacuum insulation and tight-sealing screw-top domed lid, the Olympia DL162 maintains water at optimal serving temperatures (above 65°C) for up to 4 to 6 hours when preheated before service.
Is the internal liner glass or stainless steel?
The interior is built entirely from commercial food-grade stainless steel. Unlike traditional glass-lined vacuum flasks, this metal liner is shatterproof and will not crack or implode if dropped or subjected to thermal shock, making it safer and more cost-effective for commercial hospitality.
Does the jug prevent leaks if knocked over?
Yes. The secure screw-top domed lid features internal silicone gaskets that remain sealed until the thumb lever is actively depressed, significantly reducing the risk of burns or messy spills if the carafe is accidentally knocked over on a buffet table.
Can this vacuum jug be cleaned in a commercial dishwasher?
No. Hand washing is required for all vacuum-insulated thermal carafes. High-temperature commercial dishwashers and harsh detergents can damage the vacuum seal over time and degrade the silicone gasket inside the domed lid.
Are matching jugs available for tea and coffee?
Yes. Olympia provides this exact 1.5-litre stainless steel jug in a coordinated buffet collection: the DL160 is etched with "TEA", the DL161 is etched with "COFFEE", and the DL162 is etched with "HOT WATER".
N.B Images are for illustrative purposes only. Specifications are subject to change without notice.
