Tecnodom
Tecnodom Nerone CL TDC-5VH 5-Tray Digital Commercial Combi Oven
[GLOBAL_MSG_2]
The Tecnodom Nerone CL TDC-10VH 10-Tray Digital Commercial Combi Oven represents Italian design excellence and advanced engineering tailored for Australian commercial kitchens, bakeries, restaurants, function centres, clubs, and catering operations. Sized at 920 mm Wide x 840 mm Deep x 1,170 mm High, this heavy-duty, high-capacity combi steamer holds up to 10 x 1/1 GN gastronorm pans or 10 x 600 mm x 400 mm bakery trays, delivering dual-purpose flexibility for both savoury cooking and high-volume pastry or bread baking.
Designed and manufactured in Italy, the TDC-10VH features auto-reversing fans with 4-speed control to ensure uniform heat distribution across all ten levels—even on low fan speeds for delicate items like meringues and soufflés. Powered by a high-output 12.7 kW 3-phase electrical connection (415V), it offers convection cooking from 30°C to 280°C, 100% steam moisture function at 100°C, Delta-T ($\Delta T$) gentle cooking, and an infinity continuous operation mode for non-stop service. Controlled via an intuitive digital interface with 99 programmable 5-stage recipes, it comes equipped with a multi-sensing core probe, an automatic 4-stage liquid self-cleaning system, a two-stage safety door release mechanism, and is backed by a 1-Year Parts and Labour Commercial Warranty.
Choosing the Tecnodom Nerone CL TDC-10VH Combi Oven equips commercial kitchen operators with an efficient, versatile, and user-friendly cooking platform engineered to handle heavy production, streamline daily kitchen prep, and maximize baking consistency.
Key benefits of the Tecnodom TDC-10VH include:
Dual Gastronorm & Bakery Tray Compatibility: Versatile internal chamber guides accept both standard 1/1 GN pans and 600 mm x 400 mm European bakery trays, making it an ideal crossover unit for restaurants, patisseries, and wholesale bakeries.
Auto-Reversing Fans with 4-Speed Control: Reversing fan rotation paired with 4 adjustable speed settings delivers balanced airflow and heat distribution, ensuring even browning across all ten trays without hot spots.
Precision Steam & Convection Modes: Variable convection temperature ranging from 30°C to 280°C paired with a 100°C / 100% steam moisture function for flawless roasting, baking, steaming, and proofing.
99 Programmable 5-Stage Recipe Storage: Store up to 99 custom multi-phase recipes with up to 5 distinct cooking stages per program for single-touch execution and consistent dish quality across shifts.
Delta-T (ΔT) & Infinity Continuous Modes: Delta-T gentle cooking monitors core probe temperatures to minimize meat shrinkage on large roasts, while infinity mode keeps the oven running continuously during high-volume service rushes.
Automatic 4-Stage Liquid Self-Cleaning System: Integrated automated wash program with internal liquid delivery lines makes daily end-of-shift chamber sanitisation quick, safe, and effortless.
Two-Stage Safety Door Opening: Two-step door handle latch allows trapped steam and hot air to vent safely before the door opens fully, protecting kitchen staff from thermal burns.
Multi-Sensing Core Temperature Probe Included: Standard internal needle probe measures central core temperature for precise roast management and food safety compliance.
Twin Glass Cool-Touch Viewing Door: Double-glazed glass door keeps exterior door temperatures low, reducing ambient kitchen heat radiation and saving energy.
Italian Build Quality & Stainless Steel Construction: Full stainless steel cooking chamber with removable coved tray supports for rapid wiping and long-term durability in harsh kitchen environments.
1-Year Commercial Parts and Labour Warranty: Backed by a 1-Year Commercial Warranty covering parts and labour.
| Feature | Specification Details |
| Brand & Series | Tecnodom Nerone CL Series |
| Model Code | TDC-10VH |
| Product Type | Commercial Benchtop / Floor-Mount Digital Electric Combi Steamer Oven |
| Country of Origin | 100% Italian Made |
| Tray Capacity & Sizing | 10 x 1/1 GN Pans OR 10 x 600 mm x 400 mm Bakery Trays (Trays Sold Separately) |
| Temperature Set Range | 30°C to 280°C (Maximum Pre-Heating Temp: 280°C) |
| Airflow & Fan System | Auto-Reversing Fans with 4-Speed Digital Control |
| Moisture System | Steam 100°C / 100% Moisture Function |
| Special Cooking Modes | Convection, 100% Steam, Delta-T (ΔT), Stove Mode & Infinity Continuous Mode |
| Program Storage | 99 Programmable Recipes (Up to 5 Cooking Stages per Recipe) |
| Core Probe | Multi-Sensing Core Temperature Probe Included |
| Cleaning System | Automatic 4-Stage Liquid Self-Cleaning System |
| Door Safety & Build | Twin Glass Cool-Touch Door with Two-Stage Safety Latch |
| Chamber Construction | Full Stainless Steel Chamber with Removable Chromed Steel Supports |
| Optional Accessories | Integrated Condenser Hood | Electric Extraction Hood (Sold Separately) |
| External Dimensions (WxDxH) | 920 mm W x 840 mm D x 1,170 mm H |
| Product Net Weight | 130.0 kg |
| Power Supply | 415V / 50Hz / 3-Phase + Neutral (12.7 kW / 3N High-Output) |
| Warranty | 1 Year Parts and Labour Commercial Warranty |
Electrical & Water Plumbing Requirement: The Tecnodom TDC-10VH draws 12.7 kW and requires a dedicated hardwired 415V 3-phase electrical connection (3N) installed by a licensed commercial electrician, alongside filtered water supply lines and high-temperature drainage.
Delivery & Freight Notice: Commercial heavy equipment requires dedicated tail-lift freight handling. Please note that this commercial item cannot be delivered to a residential address.
Setup & Pre-Heating: Select your target cooking mode or pre-set program via the digital control panel. Set your pre-heat temperature (up to 280°C) and allow the chamber to reach thermal equilibrium before loading trays.
Loading & Core Probing: Slide 1/1 GN or 600 x 400mm trays onto the chromed side supports. When cooking roasts or large proteins, insert the multi-sensor core probe into the geometric centre of the food item to utilize probe-terminated or Delta-T cooking modes.
Daily Hygiene & Wash Cycles: At the end of trading shifts, allow the oven chamber to cool to the automated wash prompt temperature. Engage the automatic 4-stage liquid self-cleaning cycle to wash and rinse the internal stainless steel chamber automatically.
Yes. The internal side racks are uniquely configured to accommodate both standard 1/1 GN commercial pans and 600 mm x 400 mm European bakery trays, providing versatility for venues that handle both food prep and pastry baking.
The oven draws 12.7 kW of power and requires a hardwired 415V 3-phase electrical connection (3N) installed by a certified commercial electrician.
When opening the oven door, turning the handle releases the door seal partially to vent built-up steam and hot air safely upwards before opening fully, preventing accidental steam burns to kitchen operators.
No. Gastronorm pans and 600 x 400mm bakery trays are sold separately, allowing operators to choose the exact pan depths and tray types required for their menu.
This commercial combi oven comes standard with a 1-Year Parts and Labour Commercial Warranty.
N.B Images are for illustrative purposes only. Specifications are subject to change without notice.
[GLOBAL_MSG_2]
The Tecnodom Nerone CL TDC-10VH 10-Tray Digital Commercial Combi Oven represents Italian design excellence and advanced engineering tailored for Australian commercial kitchens, bakeries, restaurants, function centres, clubs, and catering operations. Sized at 920 mm Wide x 840 mm Deep x 1,170 mm High, this heavy-duty, high-capacity combi steamer holds up to 10 x 1/1 GN gastronorm pans or 10 x 600 mm x 400 mm bakery trays, delivering dual-purpose flexibility for both savoury cooking and high-volume pastry or bread baking.
Designed and manufactured in Italy, the TDC-10VH features auto-reversing fans with 4-speed control to ensure uniform heat distribution across all ten levels—even on low fan speeds for delicate items like meringues and soufflés. Powered by a high-output 12.7 kW 3-phase electrical connection (415V), it offers convection cooking from 30°C to 280°C, 100% steam moisture function at 100°C, Delta-T ($\Delta T$) gentle cooking, and an infinity continuous operation mode for non-stop service. Controlled via an intuitive digital interface with 99 programmable 5-stage recipes, it comes equipped with a multi-sensing core probe, an automatic 4-stage liquid self-cleaning system, a two-stage safety door release mechanism, and is backed by a 1-Year Parts and Labour Commercial Warranty.
Choosing the Tecnodom Nerone CL TDC-10VH Combi Oven equips commercial kitchen operators with an efficient, versatile, and user-friendly cooking platform engineered to handle heavy production, streamline daily kitchen prep, and maximize baking consistency.
Key benefits of the Tecnodom TDC-10VH include:
Dual Gastronorm & Bakery Tray Compatibility: Versatile internal chamber guides accept both standard 1/1 GN pans and 600 mm x 400 mm European bakery trays, making it an ideal crossover unit for restaurants, patisseries, and wholesale bakeries.
Auto-Reversing Fans with 4-Speed Control: Reversing fan rotation paired with 4 adjustable speed settings delivers balanced airflow and heat distribution, ensuring even browning across all ten trays without hot spots.
Precision Steam & Convection Modes: Variable convection temperature ranging from 30°C to 280°C paired with a 100°C / 100% steam moisture function for flawless roasting, baking, steaming, and proofing.
99 Programmable 5-Stage Recipe Storage: Store up to 99 custom multi-phase recipes with up to 5 distinct cooking stages per program for single-touch execution and consistent dish quality across shifts.
Delta-T (ΔT) & Infinity Continuous Modes: Delta-T gentle cooking monitors core probe temperatures to minimize meat shrinkage on large roasts, while infinity mode keeps the oven running continuously during high-volume service rushes.
Automatic 4-Stage Liquid Self-Cleaning System: Integrated automated wash program with internal liquid delivery lines makes daily end-of-shift chamber sanitisation quick, safe, and effortless.
Two-Stage Safety Door Opening: Two-step door handle latch allows trapped steam and hot air to vent safely before the door opens fully, protecting kitchen staff from thermal burns.
Multi-Sensing Core Temperature Probe Included: Standard internal needle probe measures central core temperature for precise roast management and food safety compliance.
Twin Glass Cool-Touch Viewing Door: Double-glazed glass door keeps exterior door temperatures low, reducing ambient kitchen heat radiation and saving energy.
Italian Build Quality & Stainless Steel Construction: Full stainless steel cooking chamber with removable coved tray supports for rapid wiping and long-term durability in harsh kitchen environments.
1-Year Commercial Parts and Labour Warranty: Backed by a 1-Year Commercial Warranty covering parts and labour.
| Feature | Specification Details |
| Brand & Series | Tecnodom Nerone CL Series |
| Model Code | TDC-10VH |
| Product Type | Commercial Benchtop / Floor-Mount Digital Electric Combi Steamer Oven |
| Country of Origin | 100% Italian Made |
| Tray Capacity & Sizing | 10 x 1/1 GN Pans OR 10 x 600 mm x 400 mm Bakery Trays (Trays Sold Separately) |
| Temperature Set Range | 30°C to 280°C (Maximum Pre-Heating Temp: 280°C) |
| Airflow & Fan System | Auto-Reversing Fans with 4-Speed Digital Control |
| Moisture System | Steam 100°C / 100% Moisture Function |
| Special Cooking Modes | Convection, 100% Steam, Delta-T (ΔT), Stove Mode & Infinity Continuous Mode |
| Program Storage | 99 Programmable Recipes (Up to 5 Cooking Stages per Recipe) |
| Core Probe | Multi-Sensing Core Temperature Probe Included |
| Cleaning System | Automatic 4-Stage Liquid Self-Cleaning System |
| Door Safety & Build | Twin Glass Cool-Touch Door with Two-Stage Safety Latch |
| Chamber Construction | Full Stainless Steel Chamber with Removable Chromed Steel Supports |
| Optional Accessories | Integrated Condenser Hood | Electric Extraction Hood (Sold Separately) |
| External Dimensions (WxDxH) | 920 mm W x 840 mm D x 1,170 mm H |
| Product Net Weight | 130.0 kg |
| Power Supply | 415V / 50Hz / 3-Phase + Neutral (12.7 kW / 3N High-Output) |
| Warranty | 1 Year Parts and Labour Commercial Warranty |
Electrical & Water Plumbing Requirement: The Tecnodom TDC-10VH draws 12.7 kW and requires a dedicated hardwired 415V 3-phase electrical connection (3N) installed by a licensed commercial electrician, alongside filtered water supply lines and high-temperature drainage.
Delivery & Freight Notice: Commercial heavy equipment requires dedicated tail-lift freight handling. Please note that this commercial item cannot be delivered to a residential address.
Setup & Pre-Heating: Select your target cooking mode or pre-set program via the digital control panel. Set your pre-heat temperature (up to 280°C) and allow the chamber to reach thermal equilibrium before loading trays.
Loading & Core Probing: Slide 1/1 GN or 600 x 400mm trays onto the chromed side supports. When cooking roasts or large proteins, insert the multi-sensor core probe into the geometric centre of the food item to utilize probe-terminated or Delta-T cooking modes.
Daily Hygiene & Wash Cycles: At the end of trading shifts, allow the oven chamber to cool to the automated wash prompt temperature. Engage the automatic 4-stage liquid self-cleaning cycle to wash and rinse the internal stainless steel chamber automatically.
Yes. The internal side racks are uniquely configured to accommodate both standard 1/1 GN commercial pans and 600 mm x 400 mm European bakery trays, providing versatility for venues that handle both food prep and pastry baking.
The oven draws 12.7 kW of power and requires a hardwired 415V 3-phase electrical connection (3N) installed by a certified commercial electrician.
When opening the oven door, turning the handle releases the door seal partially to vent built-up steam and hot air safely upwards before opening fully, preventing accidental steam burns to kitchen operators.
No. Gastronorm pans and 600 x 400mm bakery trays are sold separately, allowing operators to choose the exact pan depths and tray types required for their menu.
This commercial combi oven comes standard with a 1-Year Parts and Labour Commercial Warranty.
N.B Images are for illustrative purposes only. Specifications are subject to change without notice.