NP-Prosit 17L Commercial High-Speed Oven – Microwave, Impingement & Convection Combination

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The NP-Prosit 17L Commercial High-Speed Speed Oven is a state-of-the-art rapid cooking solution engineered for Australian cafes, QSR outlets, bars, bakeries, convenience stores, and service stations. By combining vertical hot air impingement, high-efficiency microwave power, and bottom convection heating, this compact speed oven dramatically reduces cooking times—delivering perfectly cooked, piping-hot food with a crisp exterior while retaining internal moisture.

Equipped with an intuitive 5-inch touchscreen interface capable of storing up to 1,024 menu items across 15 cooking stages, the NP-Prosit streamlines front-of-house service, allowing staff to prepare toasted sandwiches, pizzas, pastries, and frozen meals consistently at the touch of a button.

Key Features & Benefits

• Triple-Technology Fast Cooking: Blends microwave energy, top-down hot air impingement, and bottom convection heating to cook up to 10 to 15 times faster than traditional ovens.

• Smart Touchscreen Interface: 5-inch color touchscreen control stores up to 1,024 pre-set menu recipes across 15 customized cooking stages for effortless staff operation.

• Ventless Cooking Capable: Features a built-in catalytic converter and oil smoke filter to absorb grease and cooking odours, reducing the need for expensive extraction hoods.

• Top-Mounted High-Efficiency Magnetron: Top-mounted single magnetron provides uniform microwave distribution, rapidly thawing and heating chilled or frozen foods without drying them out.

• Precise Microwave Control: Microwave power output is adjustable from 0% to 100% in 10% increments to accommodate delicate bakery items or heavy frozen proteins.

• Bottom Convection Browning: Integrated bottom convection element ensures pizza crusts, pies, and baked goods achieve an attractive golden finish.

• Complete Starter Accessory Kit: Includes a round pizza pan, Teflon mesh basket, round Teflon mesh pad, oven shovel (paddle), and inner hall grill.

• Durable & Hygienic Build: Heavy-duty stainless steel cabinet rated to IPX3 waterproof standards for easy cleaning and reliable commercial service.

Technical Specifications

Delivery & Freight Notice: Freight rates vary across Australia depending on your venue's location. Please contact our friendly commercial sales team for a custom delivery quote if shipping to a residential or non-commercial address.

Operational & Maintenance Guidelines

1. Electrical Requirement: This high-speed oven draws 3.5 kW and requires a dedicated 15 Amp single-phase power socket (not compatible with standard 10A power outlets).

2. Menu Transfer via USB: Load or update recipe programs across single or multiple venues quickly using the built-in USB port.

3. Daily Cleaning Routine: Wipe down the cool interior chamber daily with a non-abrasive cloth and approved oven cleaner. Clean the catalytic filter and removable air intake filter regularly to maintain optimal airflow and ventless performance.

N.B Images are for illustrative purposes only. Specifications are subject to change without notice.