Moduline GCE106C Convection Oven

Location: Melbourne (Laverton)

Condition: Certified Used (SILVER) — inspected and suitable for commercial use. Note: Item has cosmetic scratches and dents.

Built for busy commercial kitchens, the Moduline GCE106C convection oven delivers reliable hot-air cooking performance in a durable stainless-steel package. Practical inclusions like a stand, removable side racks, and an internal drain support fast cleaning and smooth day-to-day operation, while safety-focused design features help reduce heat loss and improve workflow during service.

Key Features

• Electromechanical controls for straightforward, dependable operation
• Automatic stopping of fans when the door is opened to improve safety and reduce heat blast
• Manual humidity vent for managing moisture during different cook cycles
• Removable side racks for easier cleaning and flexible tray handling
• Internal drain to support wash-down and faster end-of-shift maintenance
• Supplied on a stand for an ergonomic working height
• Adjustable feet for stable, level installation on uneven floors
• Stainless steel (S/S) finish suited to commercial hygiene requirements

Benefits

• Improves kitchen throughput with consistent convection airflow for even cooking results
• Helps streamline cleaning routines with removable racks and an internal drain
• Supports safer door operation with fan cut-out when opened
• Certified used value for venues wanting commercial capability with transparent condition disclosure

Technical Specifications

• Model: Moduline GCE106C
• Type: Convection Oven
• Dimensions (W x D x H): 550mm x 90mm x 1530mm
• Weight: 65 kg
• Power Supply: 15 Amp, 3 Phase, hard wired
• Finish: Stainless Steel (S/S)
• Vent: Manual humidity vent
• Included/Installed: Stand, adjustable feet, removable side racks, internal drain

A practical option for restaurants, caterers, and cafés needing dependable convection cooking in a stainless commercial unit, available in Melbourne (Laverton) with 3-phase hard-wired power requirements.