FryMax EOF-54 54L Commercial Electric Cooking Oil Filtration Machine

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The FryMax EOF-54 54L Commercial Electric Cooking Oil Filtration Machine is an extra-high-capacity mobile oil filtration system engineered specifically for high-volume Australian commercial kitchens, fish and chip shops, pubs, clubs, food production venues, and busy catering operations. Built with a massive 54-litre stainless steel tank, this heavy-duty unit utilizes a reverse-pump suction system to process large batches of used cooking oil through a dual-stage filtration process, dramatically extending oil usability, preserving food taste, and slashing commercial oil expenses.

Designed for fast, high-volume kitchen maintenance, the FryMax EOF-54 combines a 300-micron pre-filtering stainless steel screen basket to trap large food crumbs with a secondary micro-fine 10-micron filter paper layer (540mm x 390mm size) for deep oil purification. Delivering an average flow rate of 13 litres per minute (3.5 GPM) via a quick-disconnect hose assembly, this mobile unit operates on a standard Australian 10 Amp power supply (240W) and is supported by a 1-Year Parts and Labour Warranty.

Why Choose the FryMax EOF-54 54L Commercial Oil Filter Machine?

Choosing the FryMax EOF-54 54L Electric Oil Filtration Machine arms commercial venues with a heavy-duty, high-volume oil management solution designed for multi-fryer lines and large capacity oil vats.

Key reasons commercial operators specify the FryMax EOF-54 include:

• Dual-Stage Deep Purification (300µm + 10µm): Features a primary 300-micron stainless steel screen basket to catch heavy batter sediment, followed by a secondary 10-micron filter paper layer to strip fine carbonized particles and clarify oil.

• High-Flow 13L/Min Reverse-Pump System: Equipped with a 3.5 GPM (13 Litres/minute) heavy-duty pump that enables rapid suction and returning of hot oil, completing full fryer filter cycles in minutes.

• Massive 54 Litre Tank Capacity: Extra-large 54L basin accommodates high-capacity commercial fryers and multi-basket banks in a single continuous filtration pass.

• Quick-Disconnect Filtering Hose Assembly: Engineered with a heavy-duty flexible wand and heat-insulated handle featuring quick-disconnect fittings for effortless attachment, operation, and storage.

• Heavy-Duty All-Stainless Steel Build: Commercial-grade stainless steel cabinet, well, and filter basket resist rust, impact, and heat damage in busy kitchen environments.

• Convenient 540x390mm Filter Paper Size: Uses standard, readily available 540mm x 390mm filter paper sheets for low ongoing consumable costs.

• Plug & Play 10A Electrical Connection: Efficient 240W power draw operates on single-phase 240V supply, plugging directly into standard Australian 10 Amp wall outlets.

• 1-Year Commercial Warranty: Fully supported with a 1-Year Parts and Labour Warranty for total operational confidence.

Technical Specifications

Animal Fat Notice: This unit is engineered specifically for vegetable and seed cooking oils. It is not designed to filter solid animal fats, lard, or tallow that solidify at room temperature.

Delivery & Freight Notice: Commercial equipment requires dedicated freight handling. Please contact our commercial sales team for a custom freight quote if delivery is required for a residential or non-commercial address.

Operating & Cleaning Guidelines

1. Setup & Filter Paper Fitting: Position the FryMax EOF-54 alongside your commercial fryers and plug into a 240V 10A socket. Insert a fresh 540x390mm filter paper sheet into the base, secure the holding frame, and insert the 300-micron pre-filter screen basket above.

2. Reverse-Pump Filtration: Wearing heat-resistant safety gloves, connect the quick-disconnect hose wand. Position the hose beneath the fryer drain to receive hot oil. Turn on the reverse pump to circulate hot oil through the dual-stage filter at up to 13L/min, flushing out crumbs and returning clean oil back to the fryer vat.

3. End-of-Shift Sanitisation: Switch off and unplug the unit. Allow the unit to drain completely. Lift out the 300-micron screen basket to discard heavy food sediment, remove spent filter paper, and wipe down the stainless steel surfaces using a soft cloth and food-safe sanitiser.

Frequently Asked Questions

1. What filter paper size does the FryMax EOF-54 use?

The FryMax EOF-54 uses standard commercial filter paper sheets measuring 540mm x 390mm.

2. Can the FryMax EOF-54 filter solid animal fats or tallow?

No. The EOF-54 is engineered for vegetable and liquid plant oils only. It does not filter animal fats or solid tallows that harden when cooled.

3. How fast does the FryMax EOF-54 pump oil?

The unit features a 3.5 GPM pump delivering an average flow rate of 13 litres per minute, allowing fast fryer drain, flush, and refill cycles.

4. What is the dual-stage filtration system?

The unit uses a two-step process: first, a coarse 300-micron screen basket catches large batter and food particles; second, a 10-micron filter paper sheet strips away microscopic carbon sediment to restore oil clarity.

5. What alternative sizes are available in the FryMax EOF series?

If you require smaller capacity units for tighter footprints, FryMax offers similar models in a 25L size (EOF-25) and a 42L size (EOF-42).

N.B Images are for illustrative purposes only. Specifications are subject to change without notice.