The Birko 1110103 Commercial Benchtop Bain Marie with Tap is a high-performance, double-skinned hot food display unit designed for Australian cafes, takeaways, buffets, caterers, and food service venues. Engineered for reliable wet-heat operation, this unit surrounds Gastronorm pans with a 30mm water bath to heat food gently and evenly, preventing drying out, scorching, or heat loss during service.
Constructed from heavy-duty commercial-grade stainless steel (#304/#430) with a stylish brushed finish and a galvanised steel base, the Birko 1110103 is built for daily commercial use. It features concealed heating elements to prevent corrosion and simplify cleaning, heat-resistant ABS dials, and an integrated front drain tap for safe end-of-shift water removal. Operating on a standard single-phase 10 Amp power supply (1.5kW), this versatile countertop bain marie is backed by a 12-Month Full Parts and Labour Warranty.
Why Choose the Birko 1110103 Commercial Wet Bain Marie?
Choosing the Birko 1110103 Benchtop Bain Marie with Tap provides commercial kitchens with a durable, safe, and energy-efficient solution for maintaining precise serving temperatures (+20°C to +90°C).
Key reasons commercial operators specify the Birko 1110103 include:
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Double-Skinned Stainless Steel Construction: Features commercial-grade #304 and #430 stainless steel with a stylish brushed finish and a heavy-duty galvanised base for superior heat retention and structural strength.
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Concealed Heating Elements: Stainless steel elements are safely mounted outside the water well, preventing direct water/chemical contact to eliminate element corrosion and make tank wiping fast and effortless.
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Gentle Wet-Heat Warming: Engineered to hold pans in a 30mm deep water bath, delivering uniform convective heat (+20°C to +90°C) that keeps sauces, soups, meats, and gravies fresh without burning or drying.
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Integrated Front Drain Tap: Features a front-mounted drainage faucet with an insulated handle, allowing staff to empty hot water safely directly into floor waste or containers without lifting or tipping.
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Enhanced Safety Features: Includes heat-resistant ABS control dials, non-slip rubber feet for counter stability, and a user-resettable thermal over-temperature cutout to prevent element burnout.
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Plug & Play 10A Electrical Connection: Draws 1.5kW (1500W) on single-phase 220–240V power, plugging directly into any standard Australian 10 Amp wall socket.
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12-Month Commercial Warranty: Fully supported by Birko with a 12-Month Parts and Labour Warranty for complete operational confidence.
Technical Specifications
Technical Specifications
| Feature |
Specification |
| Brand / Model |
Birko 1110103 |
| Product Type |
Commercial Single-Well Wet Heat Countertop Bain Marie |
| Configuration |
Base Unit with Drain Tap (Pans and Lids Sold Separately) |
| Heating Method |
Wet Heat Water Bath (Requires min. 30mm water depth) |
| Temperature Set Range |
+20°C to +90°C |
| Heating Elements |
Concealed Stainless Steel Element System |
| Construction Materials |
Stainless Steel (#304/#430 Chassis & Well) / Galvanised Base |
| Safety Features |
Resettable Over-Temp Cutout, Heat-Resistant ABS Dials, Non-Slip Feet |
| Drainage Mechanism |
Front-Mounted Drain Tap with Insulated Handle |
| External Dimensions (WxDxH) |
340 mm W x 540 mm D x 270 mm H |
| Net / Empty Weight |
8.6 kg |
| Electrical Supply |
220–240V / 50–60Hz / Single Phase (1.5kW / Standard AU 10A Plug) |
| Warranty |
12 Months Full Parts & Labour Warranty |
Gastronorm Pan Notice: This model is supplied as a base unit only (no pans or lids included). Contact our friendly sales team for a custom quote on Gastronorm pan sets, divider bars, and lid options.
Operating & Cleaning Guidelines
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Setup & Water Filling: Place the bain marie on a level, heat-resistant counter near a 240V 10A socket. Ensure the drain tap is closed. Fill the tank with clean water to a minimum depth of 30mm before switching on power.
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Pre-Heating & Temperature Control: Turn the heat-resistant ABS control dial to your required holding temperature (+20°C to +90°C). Place pre-heated food pans into the water bath to maintain serving temperatures.
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End-of-Shift Sanitisation & Drainage: Turn off and unplug the unit. Allow the water bath to cool. Place a heat-proof container beneath the front drain tap and open the insulated handle to empty the tank safely. Wipe the smooth stainless steel well using a soft cloth and mild food-safe sanitiser.
Frequently Asked Questions
1. Does the Birko 1110103 Bain Marie include pans and lids?
No, the Birko 1110103 is supplied as a countertop base unit with a drain tap only. Gastronorm pans, divider bars, and lids are available separately to suit your menu configuration.
2. Can I run the Birko 1110103 as a dry bain marie?
No, this unit is engineered specifically for wet-heat operation. Pans must sit in a minimum of 30mm of water to heat correctly and prevent damage to the unit.
3. What are the benefits of the concealed heating elements?
Concealed elements are located outside the water tank cavity, preventing direct contact with water and mineral scale build-up. This extends element life, improves safety, and leaves a smooth tank floor that is easy to wipe clean.
4. What electrical power supply is required?
The unit draws 1.5kW (1500W) on a 220–240V single-phase electrical supply and features a standard Australian 10 Amp 3-pin plug.
5. What warranty is included with the Birko 1110103?
The unit includes a 12-month full parts and labour warranty supported nationwide by Birko.
N.B Images are for illustrative purposes only. Specifications are subject to change without notice. Please contact us for a shipping quote.
