Bezzera BZOTTOCDEAF2W Otto DE Auto-Foamer 2-Group Commercial Espresso Machine (White)

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The Bezzera Otto DE Auto-Foamer Commercial Espresso Machine is a compact, high-output 2-group commercial coffee machine engineered specifically for busy Australian cafes, espresso bars, bakeries, restaurants, catering venues, and corporate offices. Sized at 500 mm Wide x 495 mm Deep x 535 mm High and weighing 57 kg, this white-finished Italian espresso machine combines the space-saving footprint of a single-group unit with the rapid production capacity of a heavy-duty two-group system.

Built with an 8-litre copper boiler powered by a 2800W heating element, the Otto DE ensures exceptional steam power and continuous hot water delivery. Each group head is thermostated with its own 100W heating element to maintain precise thermal stability during peak morning rushes. Equipped with two manual steam wands alongside an automated AUTO-FOAMER steam wand for one-touch microfoam creation, an automatic low-water heating element shut-off system, and requiring a 240V / 15 Amp electrical supply, it comes backed by a 1-Year Parts-Only Warranty.

Why Choose the Bezzera Otto DE Auto-Foamer Espresso Machine?

Selecting the Bezzera Otto DE Commercial Espresso Machine equips venue managers and head baristas with a reliable, compact coffee workstation designed for rapid service, consistent temperature stability, and effortless milk texturing.

Key benefits of the Bezzera Otto DE include:

• Compact 2-Group Footprint (500mm Wide): Squeezes full 2-group extraction capacity into a slim 500 mm bench footprint, maximizing precious counter space in tight service lines.

• One-Touch AUTO-FOAMER Steam Wand: Automated steam wand textures milk to programmed temperature and density settings at the push of a button, guaranteeing consistent microfoam quality across all staff skill levels.

• Dual Manual Steam Wands: Features two traditional manual steam wands in addition to the Auto-Foamer, allowing experienced baristas to texture multiple milk jugs simultaneously during peak trading periods.

• Independent Group Temperature Control: Each group head features an independent 100W heating element with dedicated thermostatic control to prevent temperature drops during rapid, continuous extraction.

• High-Capacity 8L Copper Boiler: Robust 8-litre copper boiler powered by a 2800W heating element provides continuous thermal recovery and dry steam pressure for high-volume coffee service.

• Automatic Low-Water Protection: Integrated safety sensor automatically shuts off the heating element if boiler water levels drop, protecting internal electrical components from burnout.

• Sleek Commercial White Finish: Modern white powder-coated exterior panels deliver a clean, stylish aesthetic suitable for front-of-house specialty coffee setups.

• 1-Year Parts-Only Warranty: Backed standard by a 1-Year Parts-Only Commercial Warranty.

Technical Specifications

Electrical & Plumbing Connection Notice: Under Australian standards, commercial espresso machines must be installed by a qualified technician and connected to a mains water supply via an appropriate water softening filtration system. Note that this unit requires a dedicated 15 Amp wall socket (not a standard 10 Amp plug).

Freight & Delivery Notice: Commercial heavy espresso equipment requires dedicated freight handling. Please contact our friendly sales team for a custom freight quote if delivery is required for a residential or non-commercial address.

Operating & Cleaning Guidelines

1. Setup & Pre-Heating: Have a certified technician connect the machine to a filtered mains water line, waste drain, and a 240V / 15A wall socket. Turn on main power and allow the 8-litre copper boiler and thermostated groups to pre-heat for 20 to 30 minutes until operating pressure is reached.

2. Auto-Foamer & Group Operation: Program target milk temperatures on the AUTO-FOAMER control interface. Submerge the Auto-Foamer tip in a milk jug and press the start button for hands-free milk texturing while manually extracting espresso shots across the dual group heads.

3. Daily Maintenance & Backflushing: At the end of each trade shift, backflush both group heads using blind filter baskets and a commercial espresso cleaning detergent. Purge and wipe all steam wands with a damp cloth, soak steam tips in hot water, and rinse the removable stainless steel drip tray.

Frequently Asked Questions

1. What is the Bezzera Otto DE Auto-Foamer Espresso Machine?

The Bezzera Otto DE Auto-Foamer is a compact, high-output commercial espresso machine designed for busy coffee venues. It combines two thermostated group heads, two manual steam wands, and an automated milk foamer within a space-saving 500 mm wide chassis.

2. How does the AUTO-FOAMER steam wand work?

The AUTO-FOAMER steam wand creates milk foam at your exact desired temperature and texture setting with the press of a button. Once your preferred temperature and foam density are programmed, staff can achieve consistent, cafe-quality microfoam automatically without manual frothing.

3. Does the Bezzera Otto DE require a standard 10 Amp wall plug?

No. The Bezzera Otto DE requires a dedicated 240V / 15 Amp electrical socket due to its total power rating (2600W total load / 2800W boiler element), ensuring maximum thermal recovery during continuous commercial use.

4. What is the boiler capacity of this machine?

The Otto DE features a heavy-duty 8-litre copper boiler powered by a 2800W heating element, ensuring fast heat recovery and continuous steam output during peak morning coffee rushes.

5. What warranty covers the Bezzera Otto DE espresso machine?

The Bezzera Otto DE comes backed standard by a 1-Year Parts-Only Warranty.

N.B Images are for illustrative purposes only. Specifications are subject to change without notice.