Apuro CE208-A 3kW Commercial Induction Cooktop | Black Ceramic Glass 10A

Slash energy consumption, accelerate culinary service times, and maintain a dramatically cooler prep environment with the Apuro CE208-A 3kW Commercial Single-Zone Induction Cooktop. Purpose-engineered for Australian commercial kitchens, busy cafes, mobile catering setups, buffet display stations, pop-up restaurants, and back-of-house finishing lines, this heavy-duty 330 mm wide countertop induction hob channels up to 90% of heat energy directly into the cookware base—eliminating the wasted ambient heat, naked flames, and soaring utility bills associated with traditional gas burners and electric radiant rings.

Exceptional 90% Energy Efficiency with Instant Electromagnetic Heat Transfer

Traditional open gas burners lose more than 50% of their heat into the ambient air, heating up the cookline and putting severe strain on extraction canopies and kitchen air-conditioning systems. The Apuro CE208-A relies on advanced electromagnetic induction technology, exciting ferrous particles within the pan base itself to generate instantaneous heat. With an energy transfer efficiency of up to 90%, broths boil in a fraction of the time, pan sauces reduce faster, and prep areas remain comfortable during peak trading hours.

26 Precision Power Settings via Intuitive Manual Rotary Dial

Delicate emulsions, custards, and chocolate glazes demand subtle simmer temperatures, while flash searing, wok tossing, and rapid boiling require immediate, concentrated thermal power. The CE208-A features an ergonomic manual rotary dial offering 26 calibrated power level settings, adjustable from a gentle 500W holding simmer up to a powerful 3000W (3.0kW) rolling boil. The tactile manual control allows busy chefs to adjust output instantly during high-pressure service rushes without navigating complex digital menus.

Automatic Pan Detection Technology & Built-In Thermal Safety

Kitchen safety and energy conservation are built into the hob's core circuitry. Featuring smart automatic pan detection sensors, the unit delivers thermal energy only when a compatible pan is resting flat on the heating ring, cutting electrical power immediately the moment the pan is lifted. Paired with integrated automatic overheat protection, the cooktop eliminates idle power waste, lowers fire risks, and prevents accidental surface burns on busy prep stations.

Heavy-Duty Black Ceramic Glass Top with Stainless Steel Housing

Commercial kitchens require equipment that can withstand heavy cast-iron skillets, stockpots, and constant pan sliding. The CE208-A is built with an ultra-durable, high-impact black ceramic glass cooktop mounted within a rugged commercial-grade stainless steel chassis. The smooth, flat glass surface resists scorch marks and wipes clean in seconds with a damp cloth, while the stainless steel body withstands heavy daily kitchen wear and tear.

Broad Pan Compatibility with Standard 10A Plug-and-Play Power

Designed around a generous 260 mm heating ring, the hob accommodates flat-bottomed induction-compatible cookware with base diameters ranging from 120 mm up to 280 mm. Measuring just 330(W) x 430(D) x 100(H) mm and weighing an agile 5.6 kg, this compact countertop unit moves effortlessly between kitchen stations, outdoor catering setups, and front-of-house omelette or carving stations. Operating on single-phase 230V power, it comes factory-fitted with a standard Australian 10 Amp 3-pin plug and lead, supported by a comprehensive 2 Years Commercial Parts and Labour Warranty across Australia.

Key Features & Benefits

• Up to 90% Energy Efficiency: Direct electromagnetic heat generation accelerates cook times while keeping the kitchen significantly cooler.

• Wide 500W to 3000W Power Band: 26 precision settings provide total control, from delicate low-temp holding to rapid boiling.

• Tactile Manual Rotary Dial: Allows instant, non-slip power adjustments on the fly without greasy fingers fouling digital screens.

• Automatic Pan Detection: Internal sensors immediately shut off induction output when cookware is lifted from the zone.

• High-Strength Black Ceramic Glass: Smooth, durable surface supports heavy commercial stockpots and wipes down effortlessly.

• Commercial Stainless Steel Housing: Heavy-duty stainless steel base and body resist kitchen grease, moisture, and impact damage.

• Versatile Pan Accommodation (120mm to 280mm): 260 mm heating ring accommodates small sauté pans through to large commercial stockpots.

• Integrated Overheat Protection: Built-in thermal cut-out safeguards internal electronics and prevents equipment burn-out.

• Compact Portable Footprint (5.6kg): Moves easily between prep lines, buffet passes, and pop-up catering events.

• Standard Australian 10A Plug Setup: Plugs straight into standard 240V commercial power outlets with zero electrician rough-in costs.

• 2 Years Commercial Warranty: Backed by 2 Years Parts and Labour warranty protection nationwide.

Technical Specifications

Daily Care, Cleaning & Maintenance Guidelines

To maintain induction efficiency, protect the ceramic glass surface, and satisfy commercial kitchen hygiene standards:

1. Power Isolation & Cool-Down: Always switch the rotary dial to the off position, switch off the wall power socket, and disconnect the 10A plug before undertaking cleaning. Although induction surfaces stay cooler than gas or radiant hobs, residual heat from the hot pan base will transfer to the ceramic glass. Allow the surface to cool before cleaning.

2. Ceramic Glass Hob Cleaning: Wipe down the smooth black ceramic surface daily using warm water, a mild food-safe degreaser, and a soft microfibre cloth. For stubborn, burnt-on food splatters, use an approved ceramic glass scraping blade held at a flat 30-degree angle, followed by a dedicated ceramic glass polish. Never use abrasive scouring pads, steel wool, or caustic cleaning chemicals that will scratch or cloud the glass.

3. Stainless Steel Body Care: Wipe down the surrounding stainless steel casing using a damp microfibre cloth, wiping in the direction of the metal grain. Buff with a food-safe stainless steel cleaner to maintain a clean finish.

4. Cooling Fan & Air Intake Grille Care: The induction generator relies on internal cooling fans to dissipate electronic heat. Inspect the air intake grilles on the base and sides weekly. Use a vacuum cleaner fitted with a soft brush attachment to remove airborne kitchen dust, grease, and flour lint. Keeping ventilation paths clear prevents thermal tripping and extends component life.

5. Cookware Base Inspection: Ensure the underside of all pots and pans are clean, dry, and free from grease or carbon build-up before placing them on the glass top. Rough or grit-covered cookware bases will cause cosmetic surface micro-scratches.

6. Washdown Safety Precautions: Never immerse the unit in water or spray it with high-pressure washdown hoses or commercial pre-rinse guns. Wipe clean using damp, well-wrung cloths only.

Countertop Placement & Operational Guidelines

The Apuro CE208-A is engineered for commercial food service preparation lines, buffet servery counters, and mobile catering setups:

1. Dedicated 10A Electrical Connection: The cooktop operates on single-phase 230V power and comes factory-fitted with a standard Australian 10 Amp 3-pin plug. Connect directly to an independent, dedicated commercial wall outlet. Avoid running high-draw cooking appliances through domestic extension leads or double adaptors.

2. Stable, Level Countertop Placement: Position the 5.6 kg unit on a flat, level, heat-resistant commercial worktop. Ensure the non-slip rubber feet bear weight evenly to prevent the hob from shifting when heavy pans or woks are moved during service.

3. Ventilation & Airflow Clearances: Maintain at least 100 mm of clear airspace around the rear and base of the unit to ensure the cooling fan can draw cool ambient air in and exhaust warm air freely. Never place cloths, paper towels, or food packaging underneath or around the base intake vents.

4. Induction Cookware Compatibility: This cooktop functions exclusively with magnetic, flat-bottomed cookware (such as cast iron, enamelled steel, stainless steel with a magnetic base, or tri-ply induction pans) with base diameters between 120 mm and 280 mm. Pure aluminium, copper, non-magnetic austenitic stainless steel, and glass/ceramic cookware are not compatible and will trigger the pan detection auto shut-off.

5. Pan Weight & Impact Care: Do not drop heavy stockpots onto the glass top. Place cookware down gently in the centre of the 260 mm ring to ensure even heat induction and prevent accidental glass impact damage.

Freight & Delivery Notice

Standard commercial road freight delivery is available Australia-wide to commercial business addresses with level ground access or loading docks. Due to the tempered ceramic glass components and electronic induction circuitry, transit via dedicated courier handling or palletized freight is standard. For deliveries to residential, home-based business, or non-commercial addresses, please contact our friendly commercial sales team prior to placing your order to obtain a customised courier quote and confirm delivery logistics.

Frequently Asked Questions

Can the Apuro CE208-A plug into a standard Australian 10 Amp power point?

Yes. The unit operates on single-phase 230V power and comes factory-fitted with a standard Australian 10 Amp 3-pin plug and lead.

How do I know if my cookware will work on this induction hob?

The cooktop requires induction-compatible cookware with a flat magnetic base between 120 mm and 280 mm in diameter. A simple test is to place a standard kitchen magnet against the bottom of your pan: if the magnet sticks firmly, the pan is induction-compatible.

Why is an induction cooktop more efficient than gas?

Induction transfers electromagnetic energy directly into the pan base itself, achieving up to 90% thermal efficiency. Gas burners waste over 50% of their heat warming the ambient air around the pot, which increases kitchen room temperatures and drives up extraction and air-conditioning costs.

What happens if a pan is removed from the cooktop while it is running?

The unit features automatic pan detection technology. The moment a pan is lifted from the black ceramic surface, the internal sensors detect the absence of cookware and immediately stop generating heat, saving energy and preventing accidental burns.

What does the 26-level power control allow me to do?

The manual rotary dial provides 26 calibrated settings ranging from 500W to 3000W. Lower settings provide precise, gentle heat for simmering sauces, holding soups, and melting butter, while higher settings deliver fast thermal power for searing meats and boiling water.

How do I clean the black ceramic glass surface?

Allow the glass to cool down, then wipe it with warm water, a mild food-safe degreaser, and a microfibre cloth. For stubborn burnt-on spills, use an approved ceramic glass scraping blade followed by a specialist ceramic glass cleaning cream.

What commercial warranty is provided with the Apuro CE208-A?

The unit is backed by a comprehensive 2 Years Commercial Parts and Labour Warranty across Australia.

N.B Images are for illustrative purposes only. Specifications are subject to change without notice.