TéVera
TéVera JAC-38A Commercial Dual-Grinder Automatic Coffee
[GLOBAL_MSG_2]
The TéVera JAC-30 Commercial Fully Automatic Espresso Coffee Machine is a high-performance, bean-to-cup coffee solution engineered for Australian cafes, restaurants, food courts, hotels, convenience venues, and busy corporate offices. Designed for an optimal daily output of up to 100 cups per day, this compact 300mm wide unit combines professional-grade espresso extraction with automated milk texturing and smart connected technology in a sleek benchtop footprint.
Equipped with 64mm imported steel flat burrs with 11 grind adjustments, pre-infusion brewing technology, and a dual-boiler thermal system for simultaneous coffee brewing and milk steaming, the JAC-30 delivers barista-quality espresso and velvety milk foam at the touch of a button. Featuring a 7-inch color touchscreen interface, Android OS with Wi-Fi remote monitoring, one-touch dual-cup dispense, and automated hygiene cleaning programs, this 1700W machine operates on a standard Australian 10 Amp wall outlet and is backed by a 1-year commercial parts and labour warranty.
Choosing the TéVera JAC-30 Automatic Espresso Machine equips commercial venues and office environments with an efficient, user-friendly, and low-maintenance coffee station built for consistent beverage quality.
Key reasons commercial operators specify the TéVera JAC-30 include:
Professional 64mm Steel Flat Burrs: Features 64mm imported steel flat burrs engineered for rapid heat dissipation and impact resistance, preserving delicate coffee aromatics across 11 precision grind settings.
High-Performance Pre-Infusion & Dual Brew Chamber Options: Pre-wets coffee grounds prior to extraction for maximum extraction balance. Supports interchangeable 14g or 20g brew chamber capacities to suit light or strong beverage specs.
Dual-Boiler Steam & Hot Water System: Dedicated dual boilers provide continuous steam and hot water, delivering dense, silky milk foam for lattes, cappuccinos, and flat whites without thermal lag.
Intuitive 7-Inch Touchscreen & Dual-Cup Dispense: Vivid digital interface allows staff or self-service users to select custom drinks easily, featuring one-touch dual-cup filling to speed up service during peak morning rushes.
Smart Wi-Fi Monitoring & Payment Ready: Android-powered operating system enables remote fleet management, real-time sales order tracking, and low bean/water alerts, with options for QR code and MDB payment system integration.
Automated Intelligent Cleaning Cycles: Features one-touch milk path rinsing, tablet deep cleaning, and auto-descaling. The snap-on brewing group detaches easily from the front for daily sanitisation.
Flexible Water & Milk Options: Ships with a built-in 2L water tank (optional 8L tank available) and pairs seamlessly with the optional Thermaster MCC-10L 4L milk cooler for chilled milk holding (+0°C to +5°C).
Standard Australian 10A Plug Setup: Plugs directly into standard single-phase 240V 10 Amp wall outlets without requiring specialized electrical work.
| Feature | Specification |
| Brand / Model | TéVera JAC-30 |
| Product Type | Commercial Fully Automatic Bean-to-Cup Espresso Machine |
| Recommended Daily Output | Up to 100 Cups / Day |
| Grinding System | 64 mm Imported Steel Flat Burrs (11 Adjustable Grind Settings) |
| Bean Hopper Capacity | 1200 g Single Hopper |
| Water Supply | 2L Internal Water Tank Included (Optional 8L Tank Available) |
| Brewing System | Pre-Infusion Technology with Snap-On Front-Access Brewer Group |
| Brew Chamber Sizing | Choice of 14 g or 20 g Capacity Chamber |
| Thermal System | Dual-Boiler Technology (Independent Steam & Hot Water) |
| Control Interface | 7-Inch Full-Colour Digital Touchscreen (Android OS / Wi-Fi Enabled) |
| Dispensing Height | Adjustable Beverage Spout (80 mm to 160 mm Clearance) |
| Hygiene Systems | Auto Milk Circuit Clean, Auto Descale & Tablet Cleaning Programs |
| Optional Accessories | Thermaster MCC-10L 4L Smart Milk Cooler Fridge (Sold Separately) |
| External Dimensions (WxDxH) | 300 x 490 x 548 mm |
| Net Weight | 17.0 kg |
| Electrical Supply | 240V / 50Hz / Single Phase (1700W / Standard AU 10A Plug) |
| Warranty | 1 Year Commercial Parts & Labour Warranty |
Milk Fridge Integration Notice: The optional 4L Thermaster MCC-10L fresh milk refrigerator is sold separately. Pairing with a dedicated milk cooler maintains milk between 0°C and +5°C for optimal milk foam texture and food safety.
Delivery & Freight Notice: Commercial equipment requires dedicated freight handling. Please contact our friendly commercial sales team for a custom freight quote if delivery is required for a residential or non-commercial address.
Setup & Daily Preparation: Fill the 1200g bean hopper with fresh coffee beans and fill the 2L water tank (or connect optional mains/external supply). Plug the unit into a 240V 10A socket and power on. Allow the dual boilers to reach operating temperature.
Selecting & Dispensing Beverages: Use the 7-inch touchscreen to choose your desired beverage (e.g., Flat White, Espresso, Cappuccino, Long Black). Adjust the beverage spout height (80–160mm) to match your cup size. Tap the dual-cup icon during busy periods to pour two cups simultaneously.
End-of-Shift Sanitisation: Initiate the automatic milk path cleaning cycle via the touchscreen menu at the end of service. Unsnap the front brewing group and rinse under warm water. Perform automated tablet cleaning and descaling cycles as prompted by the smart maintenance notification system.
N.B Images are for illustrative purposes only. Specifications are subject to change without notice.
[GLOBAL_MSG_2]
The TéVera JAC-30 Commercial Fully Automatic Espresso Coffee Machine is a high-performance, bean-to-cup coffee solution engineered for Australian cafes, restaurants, food courts, hotels, convenience venues, and busy corporate offices. Designed for an optimal daily output of up to 100 cups per day, this compact 300mm wide unit combines professional-grade espresso extraction with automated milk texturing and smart connected technology in a sleek benchtop footprint.
Equipped with 64mm imported steel flat burrs with 11 grind adjustments, pre-infusion brewing technology, and a dual-boiler thermal system for simultaneous coffee brewing and milk steaming, the JAC-30 delivers barista-quality espresso and velvety milk foam at the touch of a button. Featuring a 7-inch color touchscreen interface, Android OS with Wi-Fi remote monitoring, one-touch dual-cup dispense, and automated hygiene cleaning programs, this 1700W machine operates on a standard Australian 10 Amp wall outlet and is backed by a 1-year commercial parts and labour warranty.
Choosing the TéVera JAC-30 Automatic Espresso Machine equips commercial venues and office environments with an efficient, user-friendly, and low-maintenance coffee station built for consistent beverage quality.
Key reasons commercial operators specify the TéVera JAC-30 include:
Professional 64mm Steel Flat Burrs: Features 64mm imported steel flat burrs engineered for rapid heat dissipation and impact resistance, preserving delicate coffee aromatics across 11 precision grind settings.
High-Performance Pre-Infusion & Dual Brew Chamber Options: Pre-wets coffee grounds prior to extraction for maximum extraction balance. Supports interchangeable 14g or 20g brew chamber capacities to suit light or strong beverage specs.
Dual-Boiler Steam & Hot Water System: Dedicated dual boilers provide continuous steam and hot water, delivering dense, silky milk foam for lattes, cappuccinos, and flat whites without thermal lag.
Intuitive 7-Inch Touchscreen & Dual-Cup Dispense: Vivid digital interface allows staff or self-service users to select custom drinks easily, featuring one-touch dual-cup filling to speed up service during peak morning rushes.
Smart Wi-Fi Monitoring & Payment Ready: Android-powered operating system enables remote fleet management, real-time sales order tracking, and low bean/water alerts, with options for QR code and MDB payment system integration.
Automated Intelligent Cleaning Cycles: Features one-touch milk path rinsing, tablet deep cleaning, and auto-descaling. The snap-on brewing group detaches easily from the front for daily sanitisation.
Flexible Water & Milk Options: Ships with a built-in 2L water tank (optional 8L tank available) and pairs seamlessly with the optional Thermaster MCC-10L 4L milk cooler for chilled milk holding (+0°C to +5°C).
Standard Australian 10A Plug Setup: Plugs directly into standard single-phase 240V 10 Amp wall outlets without requiring specialized electrical work.
| Feature | Specification |
| Brand / Model | TéVera JAC-30 |
| Product Type | Commercial Fully Automatic Bean-to-Cup Espresso Machine |
| Recommended Daily Output | Up to 100 Cups / Day |
| Grinding System | 64 mm Imported Steel Flat Burrs (11 Adjustable Grind Settings) |
| Bean Hopper Capacity | 1200 g Single Hopper |
| Water Supply | 2L Internal Water Tank Included (Optional 8L Tank Available) |
| Brewing System | Pre-Infusion Technology with Snap-On Front-Access Brewer Group |
| Brew Chamber Sizing | Choice of 14 g or 20 g Capacity Chamber |
| Thermal System | Dual-Boiler Technology (Independent Steam & Hot Water) |
| Control Interface | 7-Inch Full-Colour Digital Touchscreen (Android OS / Wi-Fi Enabled) |
| Dispensing Height | Adjustable Beverage Spout (80 mm to 160 mm Clearance) |
| Hygiene Systems | Auto Milk Circuit Clean, Auto Descale & Tablet Cleaning Programs |
| Optional Accessories | Thermaster MCC-10L 4L Smart Milk Cooler Fridge (Sold Separately) |
| External Dimensions (WxDxH) | 300 x 490 x 548 mm |
| Net Weight | 17.0 kg |
| Electrical Supply | 240V / 50Hz / Single Phase (1700W / Standard AU 10A Plug) |
| Warranty | 1 Year Commercial Parts & Labour Warranty |
Milk Fridge Integration Notice: The optional 4L Thermaster MCC-10L fresh milk refrigerator is sold separately. Pairing with a dedicated milk cooler maintains milk between 0°C and +5°C for optimal milk foam texture and food safety.
Delivery & Freight Notice: Commercial equipment requires dedicated freight handling. Please contact our friendly commercial sales team for a custom freight quote if delivery is required for a residential or non-commercial address.
Setup & Daily Preparation: Fill the 1200g bean hopper with fresh coffee beans and fill the 2L water tank (or connect optional mains/external supply). Plug the unit into a 240V 10A socket and power on. Allow the dual boilers to reach operating temperature.
Selecting & Dispensing Beverages: Use the 7-inch touchscreen to choose your desired beverage (e.g., Flat White, Espresso, Cappuccino, Long Black). Adjust the beverage spout height (80–160mm) to match your cup size. Tap the dual-cup icon during busy periods to pour two cups simultaneously.
End-of-Shift Sanitisation: Initiate the automatic milk path cleaning cycle via the touchscreen menu at the end of service. Unsnap the front brewing group and rinse under warm water. Perform automated tablet cleaning and descaling cycles as prompted by the smart maintenance notification system.
N.B Images are for illustrative purposes only. Specifications are subject to change without notice.