[GLOBAL_MSG_2]
The Fagor Kore 900 Series F-G9215 Freestanding Double-Well Gas Fryer is a heavy-duty, high-performance commercial deep fryer manufactured in Spain and engineered specifically for high-volume Australian commercial kitchens, restaurants, pubs, clubs, fish and chip shops, fast-food outlets, and catering venues. Sized at 800 mm Wide x 930 mm Deep x 850 mm Bench Height and weighing 160 kg, this high-output twin-tank gas fryer delivers exceptional thermal recovery, rapid heat-up times, and continuous high-capacity production across busy lunch and dinner shifts.
Constructed with a heavy-duty 2 mm thick AISI-304 stainless steel top deck with laser-cut joints, hidden screws, and stamped oil wells, the F-G9215 features two independent 15-litre oil tanks (30 Litres total oil capacity) paired with two large wire frying baskets (260 mm x 330 mm x 100 mm). Powered by high-efficiency gas burners delivering a massive 108 MJ/h total power output (30 kW), each tank features three longitudinal heating tubes integrated directly into the well, an oversized cold zone to extend oil life, precision thermostatic control (60°C to 200°C), electronic spark train ignition, and an IPX5 water protection rating. Configurable for Natural Gas (NG) or Universal LPG, it comes backed standard by up to a 4-Year Commercial Warranty (2 Years Parts & Labour plus 2 Years Parts Only upon registration).
Selecting the Fagor Kore 900 Series F-G9215 Commercial Gas Fryer equips head chefs, kitchen managers, and venue owners with a European-built, ultra-durable frying engine designed for maximum crispness, low oil replacement costs, and effortless shift maintenance.
Key benefits of the Fagor F-G9215 include:
High Power-to-Litre Ratio (108 MJ/h / 30kW): High-efficiency gas burners deliver up to 1.00 kW of power per litre of oil, providing near-instant temperature recovery when plunging large batches of frozen chips, seafood, or chicken.
Dual 15L Stamped Oil Wells (30L Total Volume): Twin independent 15-litre wells with individual stainless steel lids allow staff to operate one well during quiet trade or run both simultaneously during peak service rushes.
Lower Cold Zone Technology: Deep-drawn lower cold zone traps food crumbs and debris below the heating tubes, preventing sediment from scorching and significantly extending oil usability and flavour quality.
Heavy-Duty 2mm AISI-304 Stainless Steel Deck: Premium 2 mm thick pressed stainless steel top surface with rounded inner corners resists thermal distortion and wipes down effortlessly.
Integrated In-Well Longitudinal Heating Tubes: Three longitudinal burner tubes per well maximize heat transfer surface area directly within the oil for optimum energy efficiency.
IPX5 Water Protection Certified: Rated to IPX5 water ingress protection standards, enabling kitchen staff to wash down external panels safely during end-of-shift sanitization.
High-Temperature Ball Valve Oil Drains: Features heavy-duty, heat-resistant ball drain valves for fast, splash-free oil filtering and tank emptying.
Thermostatic Control & Safety Cut-Out: Precision thermostatic temperature regulation (60°C to 200°C) supported by a safety limit thermostat and electronic spark train ignition.
Up to 4-Year Warranty Coverage: Backed standard by a 2-Year Parts & Labour Warranty, extending to a total 4-Year Warranty (2 Years Parts & Labour + 2 Years Parts Only) when registered online within 14 days of invoice.
| Feature | Specification Details |
| Brand & Range | Fagor Professional - Kore 900 Series |
| Model Code | F-G9215 |
| Product Type | Commercial Heavy-Duty Double-Well Freestanding Gas Fryer |
| Country of Origin | Made in Spain |
| Gas Type Options | Natural Gas (NG) or Universal LPG (Specify gas type when ordering) |
| Total Gas Energy Rating | 108 MJ/h Total Thermal Output (30.0 kW Input) |
| Oil Capacity & Setup | 2 x 15 Litre Wells (30 Litres Total Capacity) |
| Frying Baskets Included | 2 x Heavy-Duty Baskets (260 mm x 330 mm x 100 mm each) |
| Temperature Control Range | 60°C to 200°C (Thermostatic Adjustment per Well) |
| Heating Mechanism | High-Efficiency Burners with 3 In-Well Longitudinal Tubes per Tank |
| Ignition System | Electronic Spark Train Ignition with Safety Flame Thermocouple |
| Top Deck Construction | 2.0 mm Thick AISI-304 Stainless Steel (Laser-cut joints & hidden hardware) |
| Water Protection Rating | IPX5 Ingress Protection Certified |
| Oil Drainage System | High-Temperature Resistant Ball Valves with Front Access |
| Gas Connection Size | Standard 3/4" BSP Gas Line Connection |
| External Dimensions (WxDxH) | 800 mm W x 930 mm D x 850 mm H |
| Product Net Weight | 160.0 kg |
| Warranty | 2 Years Parts & Labour + 2 Years Parts Only (Upon Registration) |
Gas Installation Notice: Under Australian gas safety standards (AS/NZS 5601), commercial gas deep fryers must be installed, commissioned, and pressure-tested by a licensed gas fitter. Please specify whether your venue requires Natural Gas (NG) or Propane / LPG when placing your order.
Freight & Delivery Notice: Commercial floor-standing gas appliances require dedicated heavy tail-lift transport. Please contact our friendly sales team for a custom freight quote if delivery is required for a residential or non-commercial address.
Setup & Commissioning: Ensure your licensed gas fitter connects the correct gas supply (NG or LPG) and installs an approved commercial restraint cable. Fill both 15-litre wells with suitable commercial cooking oil to between the MIN and MAX indicators before ignition.
Ignition & Frying: Activate the spark train ignition to light the pilot burners. Set each thermostatic dial to your desired frying temperature (e.g., 175°C to 180°C). Allow the oil to pre-heat fully before lowering the loaded wire baskets into the wells.
Daily Filtering & Cleaning: Allow oil to cool to a safe handling temperature (80°C to 100°C). Place a heat-rated oil filter bucket beneath the front drain spout and open the heavy-duty ball valve to drain off oil and clear crumb sediment from the lower cold zone. Wipe down the smooth 2 mm stainless steel deck with a mild commercial degreaser and dry thoroughly before refilling.
The Fagor F-G9215 features a total oil capacity of 30 litres, split across two independent 15-litre deep-drawn wells, allowing you to run one or both tanks depending on service volume.
Yes. The Fagor F-G9215 can be ordered factory-configured for either Natural Gas (NG) or Liquefied Petroleum Gas (LPG). Please notify our sales team of your site's gas type when ordering.
Each 15-litre well is designed with an oversized cold zone beneath the internal heating tubes. Heavy food particles fall into this cooler area where they will not burn, keeping the main oil reservoir cleaner and extending oil life.
The fryer delivers a massive 108 MJ/h total gas consumption (30 kW), producing rapid temperature recovery times during heavy cooking shifts.
The unit comes standard with a 2-Year Parts & Labour Warranty, which upgrades to 4 Years total coverage (2 Years Parts & Labour + 2 Years Parts Only) upon online registration within 14 days of invoice.
[GLOBAL_MSG_2]
The Fagor Kore 900 Series F-G9215 Freestanding Double-Well Gas Fryer is a heavy-duty, high-performance commercial deep fryer manufactured in Spain and engineered specifically for high-volume Australian commercial kitchens, restaurants, pubs, clubs, fish and chip shops, fast-food outlets, and catering venues. Sized at 800 mm Wide x 930 mm Deep x 850 mm Bench Height and weighing 160 kg, this high-output twin-tank gas fryer delivers exceptional thermal recovery, rapid heat-up times, and continuous high-capacity production across busy lunch and dinner shifts.
Constructed with a heavy-duty 2 mm thick AISI-304 stainless steel top deck with laser-cut joints, hidden screws, and stamped oil wells, the F-G9215 features two independent 15-litre oil tanks (30 Litres total oil capacity) paired with two large wire frying baskets (260 mm x 330 mm x 100 mm). Powered by high-efficiency gas burners delivering a massive 108 MJ/h total power output (30 kW), each tank features three longitudinal heating tubes integrated directly into the well, an oversized cold zone to extend oil life, precision thermostatic control (60°C to 200°C), electronic spark train ignition, and an IPX5 water protection rating. Configurable for Natural Gas (NG) or Universal LPG, it comes backed standard by up to a 4-Year Commercial Warranty (2 Years Parts & Labour plus 2 Years Parts Only upon registration).
Selecting the Fagor Kore 900 Series F-G9215 Commercial Gas Fryer equips head chefs, kitchen managers, and venue owners with a European-built, ultra-durable frying engine designed for maximum crispness, low oil replacement costs, and effortless shift maintenance.
Key benefits of the Fagor F-G9215 include:
High Power-to-Litre Ratio (108 MJ/h / 30kW): High-efficiency gas burners deliver up to 1.00 kW of power per litre of oil, providing near-instant temperature recovery when plunging large batches of frozen chips, seafood, or chicken.
Dual 15L Stamped Oil Wells (30L Total Volume): Twin independent 15-litre wells with individual stainless steel lids allow staff to operate one well during quiet trade or run both simultaneously during peak service rushes.
Lower Cold Zone Technology: Deep-drawn lower cold zone traps food crumbs and debris below the heating tubes, preventing sediment from scorching and significantly extending oil usability and flavour quality.
Heavy-Duty 2mm AISI-304 Stainless Steel Deck: Premium 2 mm thick pressed stainless steel top surface with rounded inner corners resists thermal distortion and wipes down effortlessly.
Integrated In-Well Longitudinal Heating Tubes: Three longitudinal burner tubes per well maximize heat transfer surface area directly within the oil for optimum energy efficiency.
IPX5 Water Protection Certified: Rated to IPX5 water ingress protection standards, enabling kitchen staff to wash down external panels safely during end-of-shift sanitization.
High-Temperature Ball Valve Oil Drains: Features heavy-duty, heat-resistant ball drain valves for fast, splash-free oil filtering and tank emptying.
Thermostatic Control & Safety Cut-Out: Precision thermostatic temperature regulation (60°C to 200°C) supported by a safety limit thermostat and electronic spark train ignition.
Up to 4-Year Warranty Coverage: Backed standard by a 2-Year Parts & Labour Warranty, extending to a total 4-Year Warranty (2 Years Parts & Labour + 2 Years Parts Only) when registered online within 14 days of invoice.
| Feature | Specification Details |
| Brand & Range | Fagor Professional - Kore 900 Series |
| Model Code | F-G9215 |
| Product Type | Commercial Heavy-Duty Double-Well Freestanding Gas Fryer |
| Country of Origin | Made in Spain |
| Gas Type Options | Natural Gas (NG) or Universal LPG (Specify gas type when ordering) |
| Total Gas Energy Rating | 108 MJ/h Total Thermal Output (30.0 kW Input) |
| Oil Capacity & Setup | 2 x 15 Litre Wells (30 Litres Total Capacity) |
| Frying Baskets Included | 2 x Heavy-Duty Baskets (260 mm x 330 mm x 100 mm each) |
| Temperature Control Range | 60°C to 200°C (Thermostatic Adjustment per Well) |
| Heating Mechanism | High-Efficiency Burners with 3 In-Well Longitudinal Tubes per Tank |
| Ignition System | Electronic Spark Train Ignition with Safety Flame Thermocouple |
| Top Deck Construction | 2.0 mm Thick AISI-304 Stainless Steel (Laser-cut joints & hidden hardware) |
| Water Protection Rating | IPX5 Ingress Protection Certified |
| Oil Drainage System | High-Temperature Resistant Ball Valves with Front Access |
| Gas Connection Size | Standard 3/4" BSP Gas Line Connection |
| External Dimensions (WxDxH) | 800 mm W x 930 mm D x 850 mm H |
| Product Net Weight | 160.0 kg |
| Warranty | 2 Years Parts & Labour + 2 Years Parts Only (Upon Registration) |
Gas Installation Notice: Under Australian gas safety standards (AS/NZS 5601), commercial gas deep fryers must be installed, commissioned, and pressure-tested by a licensed gas fitter. Please specify whether your venue requires Natural Gas (NG) or Propane / LPG when placing your order.
Freight & Delivery Notice: Commercial floor-standing gas appliances require dedicated heavy tail-lift transport. Please contact our friendly sales team for a custom freight quote if delivery is required for a residential or non-commercial address.
Setup & Commissioning: Ensure your licensed gas fitter connects the correct gas supply (NG or LPG) and installs an approved commercial restraint cable. Fill both 15-litre wells with suitable commercial cooking oil to between the MIN and MAX indicators before ignition.
Ignition & Frying: Activate the spark train ignition to light the pilot burners. Set each thermostatic dial to your desired frying temperature (e.g., 175°C to 180°C). Allow the oil to pre-heat fully before lowering the loaded wire baskets into the wells.
Daily Filtering & Cleaning: Allow oil to cool to a safe handling temperature (80°C to 100°C). Place a heat-rated oil filter bucket beneath the front drain spout and open the heavy-duty ball valve to drain off oil and clear crumb sediment from the lower cold zone. Wipe down the smooth 2 mm stainless steel deck with a mild commercial degreaser and dry thoroughly before refilling.
The Fagor F-G9215 features a total oil capacity of 30 litres, split across two independent 15-litre deep-drawn wells, allowing you to run one or both tanks depending on service volume.
Yes. The Fagor F-G9215 can be ordered factory-configured for either Natural Gas (NG) or Liquefied Petroleum Gas (LPG). Please notify our sales team of your site's gas type when ordering.
Each 15-litre well is designed with an oversized cold zone beneath the internal heating tubes. Heavy food particles fall into this cooler area where they will not burn, keeping the main oil reservoir cleaner and extending oil life.
The fryer delivers a massive 108 MJ/h total gas consumption (30 kW), producing rapid temperature recovery times during heavy cooking shifts.
The unit comes standard with a 2-Year Parts & Labour Warranty, which upgrades to 4 Years total coverage (2 Years Parts & Labour + 2 Years Parts Only) upon online registration within 14 days of invoice.
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