Apuro CU630-A Commercial 8L Countertop Pasta Cooker | 15A Plug

The Apuro 8-Litre Commercial Countertop Electric Pasta Cooker (CU630-A) is a high-efficiency, precision pasta cooking station engineered specifically for Australian Italian restaurants, cafes, bistros, pizzerias, takeaway shops, and mobile catering setups. Sized at 280 mm Wide x 300 mm High and weighing 10 kg, this heavy-duty pasta boiler pairs a corrosion-resistant grade 304 stainless steel tank with a powerful 15A electrical element, four individual portion baskets, and a four-program digital timer to boil, re-thermalise, and finish fresh or dry pasta portions rapidly and with total consistency.

Why operators choose the Apuro CU630-A:

• High-grade 304 stainless steel boiling tank — commercial-grade 304 stainless steel water well provides superior resistance to salted boiling water, corrosion, and continuous thermal wear for long service life.

• 4-basket portion control system — comes complete with four heavy-duty stainless steel mesh baskets, allowing chefs to cook multiple individual pasta orders simultaneously to distinct cooking times without cross-mixing.

• Programmable 4-stage digital timer — intuitive digital timer with four memory pre sets ensures consistent al dente cooking results for spaghetti, penne, ravioli, or gnocchi, regardless of which kitchen staff member is on the station.

• Precise 30°C to 110°C thermostatic regulation — variable thermostat maintains rolling boils during peak service and allows low-simmer holding to save water and energy during slower prep hours.

• Effortless front-mounted drain tap — integrated commercial front drain tap enables fast, safe water emptying without lifting hot, heavy vessels, streamlining end-of-shift washdowns.

• Removable element head with safety cut-out — lifting heating element module features an integrated safety interlock switch and thermal cut-out protection, disengaging power immediately if lifted or if dry-boil conditions occur.

• Dishwasher-safe accessories & dust lid — includes four commercial mesh baskets and a durable stainless steel lid that covers the water tank between services, all safe for commercial dishwashers.

• Commercial 15A power delivery — high-output element engineered for fast water boil times and rapid thermal recovery between batches, fitted with an Australian standard 15 Amp plug.

Technical Specifications

Operating & Service Notice

This commercial pasta cooker is fitted with a 15 Amp plug and requires a dedicated 15A single-phase wall outlet; it will not operate on a domestic 10A power point. Never activate the heating element without the tank filled to the minimum water level line, as dry boiling will trigger the safety thermal cut-out. Regularly descale the grade 304 stainless steel tank and heating element with a food-safe commercial descaling solution to remove mineral scale and starch build up. For routine cleaning, allow the water to cool before draining via the front tap, then lift out the element head to wipe down the tank.

Freight & Delivery Notice

Standard delivery is available across Australia. Please contact our friendly commercial sales team for a custom freight quote if delivery is required for a residential or non-commercial address.

Frequently Asked Questions

What electrical outlet is required for the Apuro CU630-A?

The Apuro CU630-A is fitted with a high-output heating element for fast boil-ups and comes with an Australian 15 Amp plug featuring a wider earth pin. It requires a dedicated commercial 15A wall socket and cannot be used with a standard 10A power outlet.

Can different types of pasta be cooked simultaneously?

Yes. The unit includes four individual stainless steel mesh baskets. This setup lets chefs drop portions of fresh gnocchi, dried penne, tagliatelle, and filled tortellini into the same rolling boil at different times, pulling each basket as soon as its dedicated cook time is reached.

How does the 4-program digital timer work?

The built-in digital display allows you to store four separate countdown times corresponding to your most popular menu items (for example, 2 minutes for fresh pasta, 4 minutes for ravioli, and 9 minutes for dry pasta). Staff can start the relevant pre set timer with a button press, and an audible alarm signals when the basket should be lifted.

Why is grade 304 stainless steel important for a pasta cooker?

Cooking pasta requires heavily salted water at boiling temperatures, which can quickly corrode lower-grade metals. Grade 304 stainless steel contains high nickel and chromium levels, providing superior resistance against salt pitting, mineral scaling, and rust.

How do you empty the water after service?

The cooker features an integrated front drain tap. Simply position a heat-safe bucket or container beneath the spout (or position the tap over a commercial drainage trough), open the valve, and let the water discharge cleanly without tilting or lifting the machine.

N.B Images are for illustrative purposes only. Specifications are subject to change without notice.