The Apuro CB944-A 10Ltr Large Commercial Rice Cooker is an extra-high-capacity electric rice cooker and warmer engineered specifically for high-volume Australian Asian restaurants, sushi bars, Indian curry houses, buffet venues, takeaway outlets, and catering businesses. Sized at 560 mm Wide x 485 mm Deep x 395 mm High and weighing 11 kg, this commercial countertop cooker transforms 10 litres of raw dry rice into a massive 23 litres of fluffy cooked rice (approximately 92 standard 250ml portions) in just 35 to 40 minutes. Featuring a heavy-duty stainless steel exterior, a hard-wearing non-stick removable inner bowl, an insulated heat-retention lid, and an intelligent automated cook-to-warm switchover function, the CB944-A delivers consistent bulk rice preparation with minimal labour oversight.
Why Australian commercial hospitality operators choose the Apuro CB944-A:
Massive 23-litre cooked rice capacity — produces up to 23 litres of cooked rice (approx. 92 x 250ml portions) from 10 litres of dry grains in a single 35 to 40-minute cycle to satisfy heavy lunch and dinner rushes.
Automated cook-to-warm function — smart thermal sensor automatically shifts from high-power cooking mode to gentle warming mode once moisture is fully absorbed, keeping rice hot, fluffy, and fresh without burning or drying out.
Heavy-duty non-stick removable inner bowl — durable non-stick inner cooking pot prevents rice from sticking or crusting to the bottom, reducing food waste and making end-of-shift washup fast and effortless.
Commercial stainless steel construction — robust food-grade stainless steel exterior casing and insulated lid withstand the daily knocks, steam exposure, and heavy usage of commercial kitchens.
High-efficiency 2.95 kW heating element — high-power 2950W heating ring distributes heat evenly across the base and sides of the pot, ensuring uniform grain expansion and preventing uneven pockets or uncooked centres.
Ergonomic stay-cool side handles — insulated external handles remain cool to the touch during operation, allowing safe and comfortable lifting, transport, and repositioning across prep benches.
Complete commercial accessory kit included — comes supplied with a heavy-duty commercial rice measuring cup and a non-scratch serving spatula for accurate water-to-rice ratios and gentle scooping.
Comprehensive 2-year warranty — backed by an Australian 2-Year commercial parts and labour warranty for total operational confidence.
| Feature | Specification |
| Model Code / SKU | CB944-A |
| Brand | Apuro Commercial Catering Equipment |
| Product Type | Large Commercial Electric Rice Cooker & Warmer |
| Raw Capacity (Dry Rice) | 10.0 Litres |
| Finished Capacity (Cooked Rice) | 23.0 Litres |
| Portion Yield | Approximately 92 Portions (Based on 250ml Servings) |
| Typical Cooking Time | Approx. 35 – 40 Minutes (Full Load of White Rice) |
| Operating Modes | Automatic Dual-Mode (Cook & Keep-Warm) |
| Inner Pot Construction | Heavy-Duty Aluminium with Commercial Non-Stick Coating |
| Outer Body Material | Commercial Food-Grade Stainless Steel |
| Lid Type | Heavy-Duty Insulated Stainless Steel Lid with Stay-Cool Handle |
| External Dimensions (mm) | 560 (W) x 485 (D) x 395 (H) |
| Packed Dimensions (mm) | 523 (W) x 523 (D) x 350 (H) |
| Product Net Weight | 11.0 kg |
| Electrical Power Rating | 230V / 50Hz Single Phase; 2.95 kW (2950W) / 12.8A |
| Electrical Connection | Dedicated 15A Plug & Lead Fitted (Large Earth Pin) |
| Included Accessories | Non-Scratch Rice Spatula & Measuring Cup |
| Food Safety Compliance | Food Safety Standard 3.2.2 Compliant (>60°C Holding) |
| Warranty | 2 Years Commercial On-Site Parts & Labour Warranty |
To maintain the performance of the non-stick coating and ensure fluffy results every service:
Accurate Measuring & Rinsing: Always use the included measuring cup to maintain proper water-to-grain ratios. Rinse raw rice thoroughly in a separate colander until water runs clear before transferring it to the inner pot; this removes excess surface starch and prevents boiling water from foaming over the steam vent.
Utensil Care: Use only the supplied plastic spatula or wooden/silicone rice paddles to stir or serve. Never use metal spoons, forks, wire scrapers, or steel knives inside the pot, as sharp metal tools will scratch and damage the commercial non-stick coating.
Cleaning the Non-Stick Pot: Allow the inner pot to cool before washing. Clean with warm water, mild commercial dishwashing liquid, and a soft microfibre cloth or non-abrasive sponge. Do not use abrasive scouring pads or caustic oven cleaners.
Outer Body Maintenance: Wipe down the stainless steel casing and lid with a damp cloth after each shift. Never immerse the motor/heater base in water or spray it with commercial washdown hoses.
Food Safety Holding: In Keep-Warm mode, the unit holds cooked rice safely above 60°C in compliance with Australian Food Safety Standard 3.2.2. For best grain texture and moisture retention, consume or portion rice within 2 to 4 hours of cooking.
The Apuro CB944-A draws 2950W (approximately 12.8 Amps) and requires a dedicated single-phase 230V–240V 15A commercial power outlet (identifiable by the wider earth pin). It cannot be operated via standard 10A household power points, double adaptors, or domestic extension cords. Ensure the unit is placed on a level, heat-resistant commercial stainless steel worktable with at least 200 mm of clearance above and around the lid to allow hot steam to vent safely away from low-hanging cupboards, shelving, and staff walkways.
Standard commercial freight delivery is available Australia-wide. Units are shipped in reinforced, shock-absorbing transport cartons. If delivery is required to a residential or non-commercial address, please contact our friendly commercial sales team prior to ordering to arrange a customised tailgate delivery quote.
The CB944-A draws 2.95 kW (2950W / ~12.8 Amps) of power and comes factory-fitted with an Australian standard 15 Amp plug and lead (with the larger earth pin). It must be plugged directly into a dedicated 15A commercial wall socket and cannot run on a standard 10A power point.
From a 10-litre dry grain capacity, the cooker yields approximately 23 litres of cooked rice. Based on a standard 250ml portion size, this provides roughly 92 servings per cooking cycle.
A full 10-litre load of standard dry white jasmine, long-grain, or medium-grain rice takes approximately 35 to 40 minutes to cook from cold water to completion. Brown rice, wild rice, or specialty whole grains may require slightly longer cooking cycles and adjusted water ratios.
Yes. The CB944-A features an internal bimetallic thermostat and magnetic sensor that detects when all free liquid has been absorbed into the grain and the temperature rises past 100°C. It instantly clicks from "Cook" to "Warm" mode to maintain safe serving temperatures without scorching.
While it can handle mid-sized batches, the CB944-A is designed primarily for large-volume preparation. Cooking batches under 3 to 4 litres of dry rice in an expansive 10L bowl may cause thinner layers that dry out faster. For smaller quantities, consider a 6-litre or under bench commercial cooker.
N.B Images are for illustrative purposes only. Specifications are subject to change without notice.
The Apuro CB944-A 10Ltr Large Commercial Rice Cooker is an extra-high-capacity electric rice cooker and warmer engineered specifically for high-volume Australian Asian restaurants, sushi bars, Indian curry houses, buffet venues, takeaway outlets, and catering businesses. Sized at 560 mm Wide x 485 mm Deep x 395 mm High and weighing 11 kg, this commercial countertop cooker transforms 10 litres of raw dry rice into a massive 23 litres of fluffy cooked rice (approximately 92 standard 250ml portions) in just 35 to 40 minutes. Featuring a heavy-duty stainless steel exterior, a hard-wearing non-stick removable inner bowl, an insulated heat-retention lid, and an intelligent automated cook-to-warm switchover function, the CB944-A delivers consistent bulk rice preparation with minimal labour oversight.
Why Australian commercial hospitality operators choose the Apuro CB944-A:
Massive 23-litre cooked rice capacity — produces up to 23 litres of cooked rice (approx. 92 x 250ml portions) from 10 litres of dry grains in a single 35 to 40-minute cycle to satisfy heavy lunch and dinner rushes.
Automated cook-to-warm function — smart thermal sensor automatically shifts from high-power cooking mode to gentle warming mode once moisture is fully absorbed, keeping rice hot, fluffy, and fresh without burning or drying out.
Heavy-duty non-stick removable inner bowl — durable non-stick inner cooking pot prevents rice from sticking or crusting to the bottom, reducing food waste and making end-of-shift washup fast and effortless.
Commercial stainless steel construction — robust food-grade stainless steel exterior casing and insulated lid withstand the daily knocks, steam exposure, and heavy usage of commercial kitchens.
High-efficiency 2.95 kW heating element — high-power 2950W heating ring distributes heat evenly across the base and sides of the pot, ensuring uniform grain expansion and preventing uneven pockets or uncooked centres.
Ergonomic stay-cool side handles — insulated external handles remain cool to the touch during operation, allowing safe and comfortable lifting, transport, and repositioning across prep benches.
Complete commercial accessory kit included — comes supplied with a heavy-duty commercial rice measuring cup and a non-scratch serving spatula for accurate water-to-rice ratios and gentle scooping.
Comprehensive 2-year warranty — backed by an Australian 2-Year commercial parts and labour warranty for total operational confidence.
| Feature | Specification |
| Model Code / SKU | CB944-A |
| Brand | Apuro Commercial Catering Equipment |
| Product Type | Large Commercial Electric Rice Cooker & Warmer |
| Raw Capacity (Dry Rice) | 10.0 Litres |
| Finished Capacity (Cooked Rice) | 23.0 Litres |
| Portion Yield | Approximately 92 Portions (Based on 250ml Servings) |
| Typical Cooking Time | Approx. 35 – 40 Minutes (Full Load of White Rice) |
| Operating Modes | Automatic Dual-Mode (Cook & Keep-Warm) |
| Inner Pot Construction | Heavy-Duty Aluminium with Commercial Non-Stick Coating |
| Outer Body Material | Commercial Food-Grade Stainless Steel |
| Lid Type | Heavy-Duty Insulated Stainless Steel Lid with Stay-Cool Handle |
| External Dimensions (mm) | 560 (W) x 485 (D) x 395 (H) |
| Packed Dimensions (mm) | 523 (W) x 523 (D) x 350 (H) |
| Product Net Weight | 11.0 kg |
| Electrical Power Rating | 230V / 50Hz Single Phase; 2.95 kW (2950W) / 12.8A |
| Electrical Connection | Dedicated 15A Plug & Lead Fitted (Large Earth Pin) |
| Included Accessories | Non-Scratch Rice Spatula & Measuring Cup |
| Food Safety Compliance | Food Safety Standard 3.2.2 Compliant (>60°C Holding) |
| Warranty | 2 Years Commercial On-Site Parts & Labour Warranty |
To maintain the performance of the non-stick coating and ensure fluffy results every service:
Accurate Measuring & Rinsing: Always use the included measuring cup to maintain proper water-to-grain ratios. Rinse raw rice thoroughly in a separate colander until water runs clear before transferring it to the inner pot; this removes excess surface starch and prevents boiling water from foaming over the steam vent.
Utensil Care: Use only the supplied plastic spatula or wooden/silicone rice paddles to stir or serve. Never use metal spoons, forks, wire scrapers, or steel knives inside the pot, as sharp metal tools will scratch and damage the commercial non-stick coating.
Cleaning the Non-Stick Pot: Allow the inner pot to cool before washing. Clean with warm water, mild commercial dishwashing liquid, and a soft microfibre cloth or non-abrasive sponge. Do not use abrasive scouring pads or caustic oven cleaners.
Outer Body Maintenance: Wipe down the stainless steel casing and lid with a damp cloth after each shift. Never immerse the motor/heater base in water or spray it with commercial washdown hoses.
Food Safety Holding: In Keep-Warm mode, the unit holds cooked rice safely above 60°C in compliance with Australian Food Safety Standard 3.2.2. For best grain texture and moisture retention, consume or portion rice within 2 to 4 hours of cooking.
The Apuro CB944-A draws 2950W (approximately 12.8 Amps) and requires a dedicated single-phase 230V–240V 15A commercial power outlet (identifiable by the wider earth pin). It cannot be operated via standard 10A household power points, double adaptors, or domestic extension cords. Ensure the unit is placed on a level, heat-resistant commercial stainless steel worktable with at least 200 mm of clearance above and around the lid to allow hot steam to vent safely away from low-hanging cupboards, shelving, and staff walkways.
Standard commercial freight delivery is available Australia-wide. Units are shipped in reinforced, shock-absorbing transport cartons. If delivery is required to a residential or non-commercial address, please contact our friendly commercial sales team prior to ordering to arrange a customised tailgate delivery quote.
The CB944-A draws 2.95 kW (2950W / ~12.8 Amps) of power and comes factory-fitted with an Australian standard 15 Amp plug and lead (with the larger earth pin). It must be plugged directly into a dedicated 15A commercial wall socket and cannot run on a standard 10A power point.
From a 10-litre dry grain capacity, the cooker yields approximately 23 litres of cooked rice. Based on a standard 250ml portion size, this provides roughly 92 servings per cooking cycle.
A full 10-litre load of standard dry white jasmine, long-grain, or medium-grain rice takes approximately 35 to 40 minutes to cook from cold water to completion. Brown rice, wild rice, or specialty whole grains may require slightly longer cooking cycles and adjusted water ratios.
Yes. The CB944-A features an internal bimetallic thermostat and magnetic sensor that detects when all free liquid has been absorbed into the grain and the temperature rises past 100°C. It instantly clicks from "Cook" to "Warm" mode to maintain safe serving temperatures without scorching.
While it can handle mid-sized batches, the CB944-A is designed primarily for large-volume preparation. Cooking batches under 3 to 4 litres of dry rice in an expansive 10L bowl may cause thinner layers that dry out faster. For smaller quantities, consider a 6-litre or under bench commercial cooker.
N.B Images are for illustrative purposes only. Specifications are subject to change without notice.