Brice INT90 Meat Tenderiser

The INT90 Tenderiser is a hard-working, heavy-duty* meat tenderiser machine designed to produce “fillet” results from less valued cuts of meat.

The INT90 Electric Meat Tenderiser has been designed to produce “fillet” results from less-valued meats. Hundreds of small blades penetrate the meat, cutting the muscle fibres and making it tender and succulent during cooking.

The INT90 is available in two configurations: Standard and Fan-cooled. The Fan-cooled option provides forced ventilation and cooling to the motor for heavy-duty applications. The INT90 Meat Tenderiser is available in either single or 3-phase versions.

The unique Stir Fry cutting group slices meat into strips perfect for oriental cuisine.

The heavy-duty Meat Tenderiser has been constructed to house hundreds of small tenderising blades that penetrate the meat, break down the muscle fibres, and produce a more tender and succulent product for the cooking process. The stir-fry cutting group slices meat into perfect strips and is a feature that highlights the versatility of this machine.

Features:

• The INT90 is manufactured in anodised aluminium to resist the corrosive effects of salts and acids
• Blades stop when protective cover is raised
• High mouth position and lower blade enclosure ensure operator safety
• Reduces meat cooking times
• Reversing switch
• CE approved

Specifications:

Standard cutting group blades: 2 x 44

Product Feeding Speed: 20cm/sec

Stir Fry cutting group: 4mm/44 6mm/30 8mm/22 12mm/15

Power: 400W

240V Single Phase Motor: 50Hz

IP Rating: 55

Net weight: 22 kg

Warranty: 2 Years

Made in Italy

N.B Image is for illustrative purposes only. Specifications are subject to change without notice.