Roband GSA610R Grill Station 6 Slices Rib

About Roband GSA610R Grill Station 6 Slices Rib

Ribbed Top Plate and Smooth Bottom Plate

This modern, stylish Roband 6 Slice Grill Station sets the benchmark for commercial contact grills.  The versatile unit rapidly toasts sandwiches, paninis and focaccias, in addition to producing beautifully seared and grilled tender meat, poultry and fish.

The Roband Grill Station is a must-have for cafes, takeaways, sandwich shops or anywhere that toasting and/ or grilling is required.

Features:

Cooking:  

• Six sandwich capacity
• Quality high pressure die-cast aluminium cooking plates with cast-in elements for efficient, directional and effective heat transfer
• Even temperature distribution across each plate and between the top and bottom plates
• Precise thermostat for controlling cooking temperature
• Includes one premium Spatula

Operation: 

• Ability to switch between top and bottom plate operation or bottom plate only operation
• A counter-balanced top plate and an arched handle makes operating the Grill Station easy
• Easy one-handed loading and unloading of food while the top plate stays open half way
• Food quality & appearance is protected from over compression by the counter balanced and self levelling top plate
• Small counter space requirement due to the elimination of a cumbersome back cable
• Angled control panel for clear visibility of settings

Cleaning/ Maintenance:  

• High splash guard with top plate always positioned over bottom plate ensuring grease and crumbs fall onto bottom plate
• A front positioned grease collection box collects grease and crumbs and is well-positioned for easy removal and cleaning

Grill Station Optional Accessories Description (Please ask us for a quote):

• Retainer Clip & Grill Sheet – these are used to keep the Grill Station plates clean during use. They are easily removed for washing. The sheet is also non-stick preventing the food from sticking to the plates. Ideal for high productivity and fast cleaning.
• Side Draining Grease Channel – this is designed to handle high volume of grease from cooked food. The Grease Channel drains into a collection vessel such as a small steam table pan. Not available for the Electronic Timer models.
• Rear Stand – the Rear Stand is designed to raise the Grill Station rear so that grease and crumbs drain and collect in the forward positioned grease box.
• Plate Spacer – various sizes are available and these are designed to ensure a consistent height is maintained between the top and bottom plates during operation. These are ideally suited to preparation of delicate products such as croissants.

Dimensions: 435mm W x 490 D x 228 H

Bottom Plate Dimensions: 375mm W x 275 D

Power: 2200 Watts

Current: 9.6 Amps

Warranty: 12 Months Parts & Labour

N.B Images are for illustrative purposes only. Specifications are subject to change without notice.